LIFE TRAIL - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Image for trademark with serial number 87230194
Serial Number
87230194
Word Mark
LIFE TRAIL
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2018-11-07
Filing Date
2016-11-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050308, 080901, 261114, 261121 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Ice cream, sherbet and frozen yogurt in cones. Three or more rectangles. Rectangles that are completely or partially shaded.
Attorney Name
Jeffrey B. Sladkus,
Law Office Assigned Location Code
N50
Employee Name
DERBY, KAREN SHEREE
Statements
Indication of Colors claimed
The color(s) blue, white, green and brown is/are claimed as a feature of the mark.
Description of Mark
The mark consists of the word "LIFE" in white in a stylized font in a blue rectangle above green and white leaves and a brown and white ice cream cone above the word "TRAIL" in white in a stylized font in a blue rectangle. The two rectangles are connected at each end by a blue vertical line. All of these elements are surrounded by a black border, which is background and is not claimed as a feature of the mark. The other white in the mark is background and is not claimed as a feature.
Goods and Services
white of eggs; albumen for culinary purposes; milk beverages, milk predominating; fruit peel; cocoa butter for food; cranberry sauce; jams; fruits, tinned; milk shakes; fruit chips; frozen fruits; fruit, preserved; fruit, stewed; candied fruit; crystallized fruits; candied fruits; berries, preserved; Unflavored and unsweetened gelatin; fruit jellies; edible fats; coconut fat; almonds, ground; marmalade; hazelnuts, prepared; nuts, prepared; cream; fruit pulp; milk products excluding ice cream, ice milk and frozen yogurt; fruit-based snack food; yolk of eggs; yogurt; fruit chips, potato chips, vegetable chips; cocoa products, namely, cocoa butter for food
Goods and Services
coffee flavorings, other than essential oils; vanilla flavorings for culinary purposes; cocoa-based beverages; coffee-based beverages; chocolate- based beverages; tea-based beverages; cookies; petit-beurre biscuits; puddings; waffles; chocolate; aromatic preparations, namely, processed herbs for food; confectionery made of sugar; pancakes; candy decorations and chocolate decorations for cakes; chocolate chips, bagel chips, corn chips, pita chips, pretzel chips, grain-based chips, tortilla chips; ice cream; edible ices; candy fruit jellies; cake frosting; cocoa-based ingredients for confectionery and ice cream products; thickening agents for cooking foodstuffs; starch-based binding agents for ice cream; mint for confectionery; honey; dessert mousses; almond paste; pastry dough; cake dough; pasta; pastries; cake powder namely, cake mixes; powders for making ice cream; cocoa products, namely, cocoa powder, prepared cocoa and cocoa-based beverages, cocoa spreads; preparations for stiffening whipped cream; sauces; sherbets; frozen yogurt; candy decorations for cakes; sugar; semi processed ice cream; flavored and sweetened gelatin; milk products, namely, ice cream, frozen yogurt, frozen milk-based desserts
Goods and Services
Analytical services, namely, scientific analysis in the field of food; industrial research in the field of food; quality control for others; research and development of new products for third parties; research in chemistry
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-14
Primary Code
030
International Class
042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services. - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software; legal services.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-11-14
Primary Code
042
Correspondences
Name
JEFFREY B. SLADKUS,
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2016-09-2815866908EMTrue
Trademark Events
Event DateEvent Description
2016-11-11NEW APPLICATION ENTERED IN TRAM
2016-11-14NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-11-15NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-02-14ASSIGNED TO EXAMINER
2017-02-22NON-FINAL ACTION WRITTEN
2017-02-22NON-FINAL ACTION E-MAILED
2017-02-22NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-08-16TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-08-31ASSIGNED TO LIE
2017-09-01CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-09-01TEAS/EMAIL CORRESPONDENCE ENTERED
2017-10-11SUSPENSION LETTER WRITTEN
2017-10-11LETTER OF SUSPENSION E-MAILED
2017-10-11NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2018-04-12SUSPENSION INQUIRY WRITTEN
2018-04-12INQUIRY TO SUSPENSION E-MAILED
2018-04-12NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
2018-11-07ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
2018-11-07ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
2018-12-10TEAS CHANGE OF CORRESPONDENCE RECEIVED