CÚRATE BAR DE TAPAS - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87228547
Word Mark
CÚRATE BAR DE TAPAS
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-06-18
Filing Date
2016-11-07
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-09-19
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
RIRIE, VERNA BETH
Statements
Disclaimer with Predetermined Text
"TAPAS"
Goods and Services
Biscuit mixes; Brownie mixes; Cookie mixes; Cooking sauces; Dipping sauces; Grilling sauces; Hot sauce; Marinade mixes; Marinades; Mixes for making batter for hushpuppies; Mixes for making batters for fried foods; Mixes for making baking batters; Mixes for bakery goods containing cornmeal; Pickle relish; Pickled ginger; Ready-made sauces; Sauces; Spice blends; Spice mixes; Spice rubs; Tartar sauce; Tomato sauce; Tomato-based sauces; Cooking sauces; Dipping sauces; Dry spice rub for meats and fish; Grilling sauces; Hot sauce; Ready-made sauces; Savory sauces used as condiments; Tartar sauce; Tomato sauce; Tomato-based sauces
Translation of Words in Mark
The English translation of "CÚRATE BAR DE TAPAS" in the mark is "cure yourself tapas bar".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2017-08-02
Primary Code
030
Correspondences
Name
REBECCA E. CRANDALL
Address
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Trademark Events
| Event Date | Event Description |
| 2016-11-10 | NEW APPLICATION ENTERED IN TRAM |
| 2016-11-10 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-02-14 | ASSIGNED TO EXAMINER |
| 2017-02-14 | NON-FINAL ACTION WRITTEN |
| 2017-02-14 | NON-FINAL ACTION E-MAILED |
| 2017-02-14 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-07-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-07-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-07-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-07-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-08-02 | REMOVED FROM TEAS PLUS |
| 2017-08-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-08-11 | ASSIGNED TO LIE |
| 2017-08-11 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-08-11 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-08-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-08-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-09-19 | PUBLISHED FOR OPPOSITION |
| 2017-09-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-11-14 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-01-09 | ASSIGNED TO EXAMINER |
| 2018-06-18 | ABANDONMENT - NO USE STATEMENT FILED |
| 2018-06-18 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
