DIPPING ROLLS! - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87226562
Serial Number
87226562
Registration Number
5231856
Word Mark
DIPPING ROLLS!
Status
700 - Registered
Status Date
2017-06-27
Filing Date
2016-11-04
Registration Number
5231856
Registration Date
2017-06-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
241714, 260126 - Punctuation marks, including commas(,), question marks(?), exclamation points(!�), ampersands(&), at symbols(@), and hyphens(-). Spirals, coils and swirls.
Published for Opposition Date
2017-04-11
Attorney Name
JEANETTE S. ZIMMER
Law Office Assigned Location Code
N30
Employee Name
CALLERY, TIMOTHY JOHN
Statements
In Another Form Statement
The mark was first used anywhere in a different form other than that sought to be registered at least as early as 11/09/2014
In Another Form Statement
The mark was first used in commerce in a different form other than that sought to be registered at least as early as 11/09/2014
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"DIPPING ROLLS"
Description of Mark
The mark consists of the words "DIPPING" and "ROLLS" in a stylized bubble font that includes speckles inside the letters and a shadow background around the words. The words form an upward arc. The word "ROLLS" includes an exclamation point in a larger font directly below "DIPPING". The letter "O" in "ROLLS" is a spiral design.
Goods and Services
Corn-based snack foods; Tortilla chips
Lining/Stippling Statement
The stippling is a feature of the mark and does not indicate color.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-08
Primary Code
030
First Use Anywhere Date
2016-08-00
First Use In Commerce Date
2016-08-00
Current Trademark Owners
Party Name
FRITO-LAY NORTH AMERICA, INC.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
FRITO-LAY NORTH AMERICA, INC.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
FRITO-LAY NORTH AMERICA, INC.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
FRITO-LAY NORTH AMERICA, INC.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
JEANETTE S. ZIMMER
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration4872114
Prior Registration4906998
Prior Registration4872144
Trademark Events
Event DateEvent Description
2016-11-08NEW APPLICATION ENTERED IN TRAM
2016-11-08NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-11-09NOTICE OF DESIGN SEARCH CODE E-MAILED
2016-11-10TEAS VOLUNTARY AMENDMENT RECEIVED
2016-11-10TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
2017-01-06ASSIGNED TO EXAMINER
2017-01-13EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2017-01-13EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2017-01-13NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2017-01-13ASSIGNED TO LIE
2017-01-13COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
2017-02-16TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-02-16CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-02-17TEAS/EMAIL CORRESPONDENCE ENTERED
2017-02-22APPROVED FOR PUB - PRINCIPAL REGISTER
2017-03-04ASSIGNED TO LIE
2017-03-06LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-03-22NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-04-11PUBLISHED FOR OPPOSITION
2017-04-11OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-06-27REGISTERED-PRINCIPAL REGISTER