TRADIZIONALE CAPRIMO - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 87223657
Serial Number
87223657
Word Mark
TRADIZIONALE CAPRIMO
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2020-08-10
Filing Date
2016-11-02
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011505, 110303, 261120, 261125, 261128, 261325, 261328, 261501 - Smoke, steam and vapor. Cups, saucers. Rectangles inside another rectangle. Rectangles with one or more curved sides. Miscellaneous designs with overall rectangular shape. Quadrilaterals with one or more curved sides. Miscellaneous designs with overall quadrilateral shape. Polygons as carriers or as single or multiple line borders.
Published for Opposition Date
2017-05-09
Attorney Name
Claudia A. Smith
Law Office Assigned Location Code
M50
Employee Name
MCCAULEY, BRENDAN D
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a cup with steam rising from it with the stylized term "CAPRIMO" superimposed over the steam and part of the cup. The stylized word "TRADIZIONALE" appears in an arc shape above the steam. A rectangle design with a rounded center on top and bottom surrounds these elements.
Goods and Services
Milk and milk products excluding ice cream, ice milk and frozen yogurt; milk and cream substitutes; powdered milk and cream; desserts made from milk products, namely, yogurt, cream fraiche and whipping cream
Goods and Services
Coffee, tea, and cocoa; powders and preparations for making coffee, cappuccino, cocoa, drinking chocolate and tea; drinks made from coffee, tea, chocolate and cocoa; confectionary prepared desserts, namely, bakery desserts, frozen confections, pastilles, dessert soufflés, cakes, cookies, pastries and cupcakes; baked desserts, namely, custards
Goods and Services
Mineral and aerated waters and other non-alcoholic beverages, namely, non-alcoholic fruit juice beverages and non-alcoholic carbonated beverages; fruit beverages and fruit juices; syrups for making beverages; preparations for making beverages, namely, fruit drinks and soft drinks; pre-mixes in the nature of concentrates, syrups and powders for making soft drinks
Pseudo Mark
TRADITIONAL CAPRIMO
Translation of Words in Mark
The English translation of "TRADIZIONALE" in the mark is "TRADITIONAL".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-07
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-07
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-11-07
Primary Code
032
Correspondences
Name
Claudia A. Smith
Address
Please log in with your Justia account to see this address.
Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2016-05-04015403967EUTrue
Trademark Events
Event DateEvent Description
2016-11-05NEW APPLICATION ENTERED IN TRAM
2016-11-07NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-11-08NOTICE OF DESIGN SEARCH CODE E-MAILED
2016-11-29ASSIGNED TO EXAMINER
2016-11-30NON-FINAL ACTION WRITTEN
2016-11-30NON-FINAL ACTION E-MAILED
2016-11-30NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-02-28TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-02-28TEAS CHANGE OF CORRESPONDENCE RECEIVED
2017-03-14ASSIGNED TO LIE
2017-03-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-03-22TEAS/EMAIL CORRESPONDENCE ENTERED
2017-03-24APPROVED FOR PUB - PRINCIPAL REGISTER
2017-03-31LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-04-19NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-05-09PUBLISHED FOR OPPOSITION
2017-05-09OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-07-04NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-12-27TEAS CHANGE OF CORRESPONDENCE RECEIVED
2017-12-27TEAS EXTENSION RECEIVED
2017-12-27EXTENSION 1 FILED
2017-12-27EXTENSION 1 GRANTED
2017-12-29NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-07-02TEAS EXTENSION RECEIVED
2018-07-02EXTENSION 2 FILED
2018-07-02EXTENSION 2 GRANTED
2018-07-04NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-12-20TEAS EXTENSION RECEIVED
2018-12-20EXTENSION 3 FILED
2018-12-20EXTENSION 3 GRANTED
2018-12-22NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-06-26TEAS EXTENSION RECEIVED
2019-06-26EXTENSION 4 FILED
2019-06-26EXTENSION 4 GRANTED
2019-06-28NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-12-20TEAS EXTENSION RECEIVED
2020-01-02CASE ASSIGNED TO INTENT TO USE PARALEGAL
2019-12-20EXTENSION 5 FILED
2020-01-02EXTENSION 5 GRANTED
2020-01-03NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-08-10ABANDONMENT - NO USE STATEMENT FILED
2020-08-10ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED