Image Trademark with Serial Number 87221473
Status: 700 - Registered
Image for trademark with serial number 87221473
Serial Number
87221473
Registration Number
5348850
Status
700 - Registered
Status Date
2017-12-05
Filing Date
2016-10-31
Registration Number
5348850
Registration Date
2017-12-05
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s) Typeset
Design Searches
260525, 260528, 261706, 261709, 261712 - Triangles with one or more curved sides. Miscellaneous designs with overall triangular shape. Diagonal line(s), band(s) or bar(s). Curved line(s), band(s) or bar(s). Chevrons and angles.
Published for Opposition Date
2017-09-19
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
PAINTER, VALERIYA SHER
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of two identical swoosh shapes inverted and arranged diagonally from each other.
Goods and Services
Confectionary coatings, namely, edible coatings for food, chocolate coatings, lemon flavored coatings, lime flavored coatings, marshmallow flavored coatings, caramel flavored coatings, pumpkin pie flavored coatings, butterscotch flavored coatings, mint flavored coatings, cinnamon flavored coatings, yogurt flavored confectionary coatings, peanut flavored confectionary coatings, vanilla flavored coatings; chocolate and confectionary fillings, namely, solid confectionary inclusions of caramels, fudge, chocolates, drizzles in the nature of sauces, chocolate chunks, wafers, candy disks, chocolate spreads, liquid chocolate-based, custard-based, buttercream, caramel-based confection fillings, solid chocolate inclusions, liquid chocolate fillings, chocolate syrup filling and cream chocolate fillings
Goods and Services
Custom formulation and custom manufacturing for others of food coatings, food flavorings and chocolate
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-03
Primary Code
030
First Use Anywhere Date
2005-00-00
First Use In Commerce Date
2005-00-00
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2017-08-08
Primary Code
040
First Use Anywhere Date
2005-00-00
First Use In Commerce Date
2005-00-00
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
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Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
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Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
DANIEL E. KATTMAN
Address
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Trademark Events
Event DateEvent Description
2016-11-03NEW APPLICATION ENTERED IN TRAM
2016-11-03NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-11-04NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-02-07ASSIGNED TO EXAMINER
2017-02-08NON-FINAL ACTION WRITTEN
2017-02-08NON-FINAL ACTION E-MAILED
2017-02-08NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-08-07TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-08-07CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-08-08TEAS/EMAIL CORRESPONDENCE ENTERED
2017-08-09APPROVED FOR PUB - PRINCIPAL REGISTER
2017-08-30NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-09-19PUBLISHED FOR OPPOSITION
2017-09-19OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-12-05REGISTERED-PRINCIPAL REGISTER
2019-05-08AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP