KITCHEN HEARTH - Trademark Details
Status: 700 - Registered
Serial Number
87221494
Registration Number
5525505
Word Mark
KITCHEN HEARTH
Status
700 - Registered
Status Date
2018-07-24
Filing Date
2016-10-31
Registration Number
5525505
Registration Date
2018-07-24
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
261501, 261528, 261709 - Polygons as carriers or as single or multiple line borders. Miscellaneous designs with overall polygon shape. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2017-09-19
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
PAINTER, VALERIYA SHER
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a badge-like, solid pentagon shape with the words "KITCHEN HEARTH" written in a stylized font at its center where the word "KITCHEN" is located above the word "HEARTH". There is a flourish underneath the word "HEARTH" and a line tracing alongside the outside edge from inside the shape such that it forms a border around the entire shape.
Goods and Services
Confectionary coatings, namely, edible coatings for food, chocolate coatings, lemon flavored coatings, lime flavored coatings, marshmallow flavored coatings, caramel flavored coatings, pumpkin pie flavored coatings, butterscotch flavored coatings, mint flavored coatings, cinnamon flavored coatings, yogurt flavored confectionary coatings, peanut flavored confectionary coatings, vanilla flavored coatings; chocolate and confectionary fillings, namely, solid confectionary inclusions of caramels, fudge, chocolates, drizzles in the nature of sauces, chocolate chunks, wafers, candy disks, chocolate spreads, liquid chocolate-based, custard-based, buttercream, caramel-based confection fillings, solid chocolate inclusions, liquid chocolate fillings, chocolate syrup filling and cream chocolate fillings
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-11-03
Primary Code
030
First Use Anywhere Date
2016-08-00
First Use In Commerce Date
2016-08-00
Current Trademark Owners
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
DANIEL E. KATTMAN
Address
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Trademark Events
Event Date | Event Description |
2016-11-03 | NEW APPLICATION ENTERED IN TRAM |
2016-11-03 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-11-04 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2017-02-07 | ASSIGNED TO EXAMINER |
2017-02-08 | NON-FINAL ACTION WRITTEN |
2017-02-08 | NON-FINAL ACTION E-MAILED |
2017-02-08 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-08-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-08-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-08-09 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-08-10 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-08-30 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-09-19 | PUBLISHED FOR OPPOSITION |
2017-09-19 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-11-14 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-05-14 | TEAS STATEMENT OF USE RECEIVED |
2018-06-02 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-05-14 | USE AMENDMENT FILED |
2018-06-04 | STATEMENT OF USE PROCESSING COMPLETE |
2018-06-15 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2018-06-16 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2018-07-24 | REGISTERED-PRINCIPAL REGISTER |
2019-05-08 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |