1928 MACAU PASTELARIA YENG KEE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87214844
Serial Number
87214844
Registration Number
5813941
Word Mark
1928 MACAU PASTELARIA YENG KEE
Status
700 - Registered
Status Date
2019-07-23
Filing Date
2016-10-25
Registration Number
5813941
Registration Date
2019-07-23
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
250125, 280103 - Other framework and ornamental borders. Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2017-10-03
Attorney Name
Steven M. Rabin
Law Office Assigned Location Code
L30
Employee Name
GRIFFIN, JAMES
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"1928", "MACAU", "PASTELARIA", AND THE NON-LATIN CHARACTERS IN THE MARK THAT TRANSLITERATE TO "BING JIA" AND "AO MEN"
Description of Mark
The mark consists of the design of an ornamental border which contains the number "1928" in a circle above the wording "MACAU" above four bigger Chinese characters above two smaller Chinese characters and above the stylized wording "PASTELARIA YENG KEE" in three lines.
Goods and Services
Meat; dried, and preserved fruits; sausages; jams; edible oils and fats; processed edible nuts
Goods and Services
Coffee; artificial coffee; candies; chocolate; cocoa; biscuits; bread; puddings; pastries; cakes; moon cakes; honey; sauces; tapioca
Pseudo Mark
NINETEEN TWENTY EIGHT MACAU PASTELARIA YENG KEE
Transliteration Statement
The non-Latin characters in the mark transliterate to "YENG, KEE, BING JIA, AO MEN" and this means "brave, sign, bakery, Macau" in English.
Translation of Words in Mark
The English translation of "PASTELARIA" in the mark is "pastry shop". The English translation of words "YENG" and "KEE" in the mark is "brave" and "sign".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-28
Primary Code
029
First Use Anywhere Date
2014-07-00
First Use In Commerce Date
2018-10-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-28
Primary Code
030
First Use Anywhere Date
2014-07-00
First Use In Commerce Date
2018-10-00
Current Trademark Owners
Party Name
NEW CHARTER LIMITED
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
NEW CHARTER LIMITED
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
NEW CHARTER LIMITED
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
NEW CHARTER LIMITED
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
STEVEN M. RABIN
Address
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Trademark Events
Event DateEvent Description
2016-10-28NEW APPLICATION ENTERED IN TRAM
2016-10-28NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-10-29NOTICE OF DESIGN SEARCH CODE E-MAILED
2017-02-02ASSIGNED TO EXAMINER
2017-02-03NON-FINAL ACTION WRITTEN
2017-02-03NON-FINAL ACTION E-MAILED
2017-02-03NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-07-28TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-08-22ASSIGNED TO LIE
2017-08-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-08-22TEAS/EMAIL CORRESPONDENCE ENTERED
2017-08-28APPROVED FOR PUB - PRINCIPAL REGISTER
2017-09-13NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-10-03PUBLISHED FOR OPPOSITION
2017-10-03OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-11-28NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-04-30TEAS EXTENSION RECEIVED
2018-04-30EXTENSION 1 FILED
2018-04-30EXTENSION 1 GRANTED
2018-05-02NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-11-19TEAS STATEMENT OF USE RECEIVED
2018-12-03CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-11-19USE AMENDMENT FILED
2018-12-04STATEMENT OF USE PROCESSING COMPLETE
2018-12-20SU - NON-FINAL ACTION - WRITTEN
2018-12-20NON-FINAL ACTION E-MAILED
2018-12-20NOTIFICATION OF NON-FINAL ACTION E-MAILED
2019-06-18TEAS RESPONSE TO OFFICE ACTION RECEIVED
2019-06-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2019-06-19TEAS/EMAIL CORRESPONDENCE ENTERED
2019-06-19ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-06-20NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2019-07-23REGISTERED-PRINCIPAL REGISTER