THE PERFECT BLEND OF TRADITION AND INNOVATION - Trademark Details
Status: 700 - Registered
Serial Number
87213345
Registration Number
5851962
Word Mark
THE PERFECT BLEND OF TRADITION AND INNOVATION
Status
700 - Registered
Status Date
2019-09-03
Filing Date
2016-10-24
Registration Number
5851962
Registration Date
2019-09-03
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-03-14
Attorney Name
Law Office Assigned Location Code
M60
Employee Name
SMITH, BRIDGETT G
Statements
Goods and Services
Frozen appetizers consisting primarily of chicken or seafood; Processed seafood
Goods and Services
Seafood processing; Food processing
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-28
Primary Code
029
First Use Anywhere Date
2018-11-02
First Use In Commerce Date
2018-11-02
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
SEAN L. SWEENEY
Address
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Trademark Events
| Event Date | Event Description |
| 2016-10-27 | NEW APPLICATION ENTERED IN TRAM |
| 2016-10-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-02-01 | ASSIGNED TO EXAMINER |
| 2017-02-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-02-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-03-14 | PUBLISHED FOR OPPOSITION |
| 2017-03-14 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-05-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2017-11-09 | TEAS EXTENSION RECEIVED |
| 2017-11-09 | EXTENSION 1 FILED |
| 2017-11-09 | EXTENSION 1 GRANTED |
| 2017-11-11 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-05-02 | TEAS EXTENSION RECEIVED |
| 2018-05-02 | EXTENSION 2 FILED |
| 2018-05-02 | EXTENSION 2 GRANTED |
| 2018-05-04 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-11-06 | TEAS EXTENSION RECEIVED |
| 2018-11-06 | EXTENSION 3 FILED |
| 2018-11-06 | EXTENSION 3 GRANTED |
| 2018-11-08 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-06-10 | ABANDONMENT - NO USE STATEMENT FILED |
| 2019-06-10 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| 2019-07-02 | TEAS PETITION TO REVIVE RECEIVED |
| 2019-07-02 | PETITION TO REVIVE-GRANTED |
| 2019-07-02 | EXTENSION RECEIVED WITH TEAS PETITION |
| 2019-07-02 | TEAS STATEMENT OF USE RECEIVED |
| 2019-07-03 | NOTICE OF REVIVAL - E-MAILED |
| 2019-07-24 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2019-05-09 | EXTENSION 4 FILED |
| 2019-07-24 | EXTENSION 4 GRANTED |
| 2019-07-02 | USE AMENDMENT FILED |
| 2019-07-24 | STATEMENT OF USE PROCESSING COMPLETE |
| 2019-07-25 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-07-30 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2019-07-31 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2019-09-03 | REGISTERED-PRINCIPAL REGISTER |
| 2021-04-14 | ASSIGNMENT OF OWNERSHIP NOT UPDATED AUTOMATICALLY |
