FRICTION FREE - Trademark Details
Status: 734 - Fifth Extension - Granted
Serial Number
87209698
Word Mark
FRICTION FREE
Status
734 - Fifth Extension - Granted
Status Date
2021-07-19
Filing Date
2016-10-20
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-12-11
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
DYER, ERIN ZASKODA
Statements
Goods and Services
Meat, fish, poultry and game, not live; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams; compotes; eggs; milk and milk products, excluding, ice cream, ice milk, and frozen yogurt; edible oils and fats; charcuterie; cheese; prepared nuts; fruit-based snack foods; fruit chips
Goods and Services
Coffee, tea, cocoa and artificial coffee; rice; flour and preparations made from cereals, namely, breakfast cereals, processed cereals, cereal-based bars, oat bran cereals, cereal based snack foods, and ready to eat cereals; bread, pastry and confectionery made of sugar; sugar; honey; yeast, baking-powder; salt; mustard; vinegar; sauces used as condiments; spices; chocolate-based beverages; bakery items, namely, cookies, rolls, buns, pies; cakes; processed oats; processed grains
Goods and Services
Fresh fruits and vegetables; fresh nuts; fresh oats; unprocessed grains
Goods and Services
Beers; mineral and aerated waters and other non-alcoholic beverages, namely, soft drinks; fruit beverages and fruit juices; syrups and other preparations for making beverages, namely, syrups and powders used in the preparation of soft drinks
Goods and Services
Alcoholic beverages, except beers
Goods and Services
Retail store services and online retail store services featuring meat, fish, poultry and game, meat extracts, preserved, frozen, dried and cooked fruits and vegetables, jellies, jams, compotes, eggs, milk and milk products, edible oils and fats, prepared nuts, fruit-based snack foods such as crackers and fruit chips, charcuterie, cheese, coffee, tea, cocoa and artificial coffee, rice, flour and preparations made from cereals, bread, pastry and confectionery, sugar, honey, yeast, baking-powder, salt, mustard, vinegar, sauces as condiments, spices, chocolate-based beverages, cookies, pastries, bakery items, cakes, processed oats, processed grains, fresh fruits and vegetables, fresh nuts, oats, grains, beers, mineral and aerated waters and other non-alcoholic beverages, fruit beverages and fruit juices, syrups and other preparations for making beverages, alcoholic beverages, except beers; customer loyalty rewards program for shoppers through the issuance and processing of loyalty coupons and points to promote a company's goods and services
Goods and Services
Providing cash and other rebates for credit card use as part of a customer loyalty program for shoppers
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-25
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-25
Primary Code
030
International Class
031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt. - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals, malt.
US Class Codes
001, 046
Class Status Code
6 - Active
Class Status Date
2016-10-25
Primary Code
031
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-10-25
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2016-10-25
Primary Code
033
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-10-25
Primary Code
035
International Class
036 - Insurance; financial affairs; monetary affairs; real estate affairs. - Insurance; financial affairs; monetary affairs; real estate affairs.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2017-08-02
Primary Code
036
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Purvi Patel Albers
Address
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Foreign Application Information
Filing Date | Application Number | Country | Foreign Priority Claim In |
2016-10-17 | 00003191608 | United Kingdom | True |
2016-10-17 | 00003191608 | United Kingdom | True |
Trademark Events
Event Date | Event Description |
2016-10-24 | NEW APPLICATION ENTERED IN TRAM |
2016-10-25 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-12-21 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2016-12-21 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2017-01-30 | ASSIGNED TO EXAMINER |
2017-02-03 | NON-FINAL ACTION WRITTEN |
2017-02-03 | NON-FINAL ACTION E-MAILED |
2017-02-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-08-01 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-08-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-08-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-09-07 | SUSPENSION LETTER WRITTEN |
2017-09-07 | LETTER OF SUSPENSION E-MAILED |
2017-09-07 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
2018-03-26 | ASSIGNED TO LIE |
2018-03-26 | SUSPENSION CHECKED ¿ TO ATTORNEY FOR ACTION |
2018-04-13 | SUSPENSION INQUIRY WRITTEN |
2018-04-13 | INQUIRY TO SUSPENSION E-MAILED |
2018-04-13 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
2018-06-15 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2018-06-15 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
2018-09-06 | EXAMINERS AMENDMENT -WRITTEN |
2018-09-06 | EXAMINERS AMENDMENT E-MAILED |
2018-09-06 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2018-09-06 | EXAMINER'S AMENDMENT ENTERED |
2018-09-06 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2018-09-14 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
2018-09-18 | ELECTRONIC RECORD REVIEW COMPLETE |
2018-10-02 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
2018-11-21 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2018-12-11 | PUBLISHED FOR OPPOSITION |
2018-12-11 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2019-02-05 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2019-07-31 | TEAS EXTENSION RECEIVED |
2019-07-31 | EXTENSION 1 FILED |
2019-07-31 | EXTENSION 1 GRANTED |
2019-08-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-02-04 | TEAS EXTENSION RECEIVED |
2020-02-04 | EXTENSION 2 FILED |
2020-02-04 | EXTENSION 2 GRANTED |
2020-02-06 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-07-08 | TEAS EXTENSION RECEIVED |
2020-07-08 | EXTENSION 3 FILED |
2020-07-08 | EXTENSION 3 GRANTED |
2020-07-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-01-19 | TEAS EXTENSION RECEIVED |
2021-01-19 | EXTENSION 4 FILED |
2021-01-19 | EXTENSION 4 GRANTED |
2021-01-21 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2021-07-07 | TEAS EXTENSION RECEIVED |
2021-07-14 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2021-07-07 | EXTENSION 5 FILED |
2021-07-19 | EXTENSION 5 GRANTED |
2021-07-20 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |