MFC - Trademark Details
Status: 700 - Registered
Serial Number
87203482
Registration Number
6080393
Word Mark
MFC
Status
700 - Registered
Status Date
2020-06-16
Filing Date
2016-10-14
Registration Number
6080393
Registration Date
2020-06-16
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050325 - Other leaves.
Published for Opposition Date
2017-08-08
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BROWN, BARBARA TROFFKI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the letters "MFC" in stylized font with a leaf-shaped image over the letter "C".
Goods and Services
Yoghurt; flavored milk substitutes, namely, coconut based beverage, fruit-based beverage, hemp milk, nut-based milk, rice milk or soy-based food beverage used as milk substitutes; beverages consisting principally of milk; beverages having a milk base; beverages made from yoghurt; beverages made with yoghurt; coconut-based beverage used as a milk substitute; creamers for beverages; dairy-based beverages; dairy-based chocolate food beverages; dairy-based food beverages; dairy-based food beverages also containing cocoa; dairy-based powders for making dairy-based food beverages and shakes; fruit-based beverage used as a milk substitute; fruit-based food beverage; milk based beverages containing fruit juice; milk beverages containing fruits; milk beverages with high milk content; milk beverages, milk predominating; milk-based beverage containing coffee; milk-based beverages with chocolate; milk-based beverages containing milk concentrates, vegetable oil and added nutrients; milk-based beverages with high milk content; soy-based food beverage used as a milk substitute; vegetable-based chocolate food beverages; vegetable-based food beverages; yoghurt-based beverages
Goods and Services
Natural sweetener; non-alcoholic fruit extract additives for culinary, non-industrial use; fruit extract, namely, fruit extracts used as food flavorings
Goods and Services
Fruit juice concentrates; fruit juice; fruit extract, namely, non-alcoholic fruit extracts used in the preparation of beverages
Pseudo Mark
MONK FRUIT CORPORATION
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-19
Primary Code
030
First Use Anywhere Date
2015-09-17
First Use In Commerce Date
2015-09-17
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-10-19
Primary Code
032
First Use Anywhere Date
2015-09-17
First Use In Commerce Date
2015-09-17
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
Jennifer Lee Taylor
Address
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Trademark Events
Event Date | Event Description |
2016-10-18 | NEW APPLICATION ENTERED IN TRAM |
2016-10-19 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-10-20 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-12-30 | ASSIGNED TO EXAMINER |
2016-12-30 | NON-FINAL ACTION WRITTEN |
2016-12-30 | NON-FINAL ACTION E-MAILED |
2016-12-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-06-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-06-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-06-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-06-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-07-19 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-08-08 | PUBLISHED FOR OPPOSITION |
2017-08-08 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-10-03 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2018-03-26 | TEAS EXTENSION RECEIVED |
2018-03-26 | EXTENSION 1 FILED |
2018-03-26 | EXTENSION 1 GRANTED |
2018-03-28 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-09-24 | TEAS EXTENSION RECEIVED |
2018-09-24 | EXTENSION 2 FILED |
2018-09-24 | EXTENSION 2 GRANTED |
2018-09-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-03-25 | TEAS EXTENSION RECEIVED |
2019-03-25 | EXTENSION 3 FILED |
2019-03-25 | EXTENSION 3 GRANTED |
2019-03-27 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-10-03 | TEAS EXTENSION RECEIVED |
2019-10-03 | EXTENSION 4 FILED |
2019-10-03 | EXTENSION 4 GRANTED |
2019-10-05 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-04-02 | TEAS STATEMENT OF USE RECEIVED |
2020-04-18 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2020-04-02 | USE AMENDMENT FILED |
2020-04-18 | STATEMENT OF USE PROCESSING COMPLETE |
2020-05-12 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2020-05-13 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2020-06-16 | REGISTERED-PRINCIPAL REGISTER |