HONESTY PLEDGE ALWAYS TRANSPARENT NON-GMO - Trademark Details
Status: 700 - Registered
Serial Number
87202004
Registration Number
5429257
Word Mark
HONESTY PLEDGE ALWAYS TRANSPARENT NON-GMO
Status
700 - Registered
Status Date
2018-03-20
Filing Date
2016-10-13
Registration Number
5429257
Registration Date
2018-03-20
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260307, 260317, 260321, 261709 - Ovals with a decorative border, including scalloped, ruffled and zig-zag edges. Concentric ovals and ovals within ovals. Ovals that are completely or partially shaded. Curved line(s), band(s) or bar(s).
Published for Opposition Date
2017-05-16
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
FALK, ERIN M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NON-GMO"
Description of Mark
The mark consists of inner circle with the words "HONESTY PLEDGE" where "HONESTY" appears above the word "PLEDGE", with an outer circle with the words "ALWAYS TRANSPARENT" appearing in the upper portion of the circle and the words "NON-GMO" in the lower part of the circle, where curved lines to the left and right of "ALWAYS TRANSPARENT" separate it from the words "NON-GMO", where the outer circle is surrounded by a wavy edge.
Goods and Services
Fruit and vegetable purees; fruit and grain purees; fruit and vegetable based snack foods; fruit and grain based snack foods; squeezable vegetable based snack foods; squeezable vegetable and fruit based snacks foods; all of the foregoing being made from non-GMO ingredients
Goods and Services
Organic grain, fruit and vegetable based snack foods; squeezable grain and fruit based snack foods; legume, grain and vegetable based snack foods; legume, grain and fruit based snack foods; all of the foregoing being made from non-GMO ingredients
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-18
Primary Code
029
First Use Anywhere Date
2016-07-31
First Use In Commerce Date
2016-07-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-18
Primary Code
030
First Use Anywhere Date
2016-07-31
First Use In Commerce Date
2016-07-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
Steven W. Zoffer
Address
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Trademark Events
Event Date | Event Description |
2016-10-17 | NEW APPLICATION ENTERED IN TRAM |
2016-10-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-10-19 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-12-01 | ASSIGNED TO EXAMINER |
2016-12-12 | NON-FINAL ACTION WRITTEN |
2016-12-12 | NON-FINAL ACTION E-MAILED |
2016-12-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-04-03 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-04-03 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-04-04 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-04-05 | EXAMINERS AMENDMENT -WRITTEN |
2017-04-05 | EXAMINERS AMENDMENT E-MAILED |
2017-04-05 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-04-05 | EXAMINER'S AMENDMENT ENTERED |
2017-04-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-04-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-05-16 | PUBLISHED FOR OPPOSITION |
2017-05-16 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-07-11 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-10-11 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2017-10-11 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2018-01-10 | TEAS STATEMENT OF USE RECEIVED |
2018-01-22 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-01-10 | USE AMENDMENT FILED |
2018-01-22 | STATEMENT OF USE PROCESSING COMPLETE |
2018-02-14 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2018-02-15 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2018-03-20 | REGISTERED-PRINCIPAL REGISTER |
2019-01-16 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2019-01-16 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |