SUMESA EXCÉLSIOR - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87198133
Word Mark
SUMESA EXCÉLSIOR
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-10-21
Filing Date
2016-10-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-07-25
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
QUEEN, ESTHER FELICIA
Statements
Disclaimer with Predetermined Text
"EXCÉLSIOR"
Goods and Services
Soup, namely, chicken broth, chicken bouillon concentrates, and soup concentrates
Goods and Services
Seasonings for soups
Goods and Services
fruit juices and fruit pulp
Translation of Words in Mark
The English Translation of the word "EXCÉLSIOR" in the mark is "EXCELSIOR".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-14
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-10-14
Primary Code
032
Correspondences
Name
Maxine L. Barasch
Address
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Trademark Events
Event Date | Event Description |
2016-10-13 | NEW APPLICATION ENTERED IN TRAM |
2016-10-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2017-01-18 | ASSIGNED TO EXAMINER |
2017-01-25 | NON-FINAL ACTION WRITTEN |
2017-01-25 | NON-FINAL ACTION E-MAILED |
2017-01-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-05-19 | EXAMINERS AMENDMENT -WRITTEN |
2017-05-19 | EXAMINERS AMENDMENT E-MAILED |
2017-05-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-05-19 | EXAMINER'S AMENDMENT ENTERED |
2017-06-11 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-07-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-07-25 | PUBLISHED FOR OPPOSITION |
2017-07-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-09-19 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-10-12 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2017-10-12 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2018-03-19 | TEAS EXTENSION RECEIVED |
2018-03-26 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2018-03-19 | EXTENSION 1 FILED |
2018-09-19 | EXTENSION 1 GRANTED |
2018-09-20 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-09-19 | TEAS EXTENSION RECEIVED |
2018-09-19 | EXTENSION 2 FILED |
2018-09-19 | EXTENSION 2 GRANTED |
2018-09-21 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-03-18 | TEAS EXTENSION RECEIVED |
2019-03-18 | EXTENSION 3 FILED |
2019-03-18 | EXTENSION 3 GRANTED |
2019-03-20 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-10-21 | ABANDONMENT - NO USE STATEMENT FILED |
2019-10-21 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |