MCSHAWARMA - Trademark Details
Status: 602 - Abandoned-Failure To Respond Or Late Response
Serial Number
87197206
Word Mark
MCSHAWARMA
Status
602 - Abandoned-Failure To Respond Or Late Response
Status Date
2017-10-04
Filing Date
2016-10-08
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-03-07
Law Office Assigned Location Code
L60
Employee Name
SHIH, SALLY
Statements
Goods and Services
Middle Eastern food, namely, hummus, moutabbal (eggplant puree), garden salads, fattoush (vegetable salad consisting of chopped lettuce, tomatoes, cucumbers, peppers, onions, mint, parsley, dried pita bread, and sumac), warak inab (processed stuffed grape leaves), fattah (soup), falafel (deep fried chickpea balls), kabab consisting primarily of meat, shish tawouk (meat kabab), kafta (type of meatball), potato fries, meat consisting primarily of beef, chicken or lamb prepared on cooking skewers
Goods and Services
food, namely, tabbouleh, sandwiches, shawarma (sandwiches), baked goods, namely, bread, cakes, cookies, pastries and pizzas; spices; gift baskets consisting of food items, namely, cookies and pastries; namely, baklawa, cookies, and cupcakes; coffee, tea, cocoa and artificial coffee
Goods and Services
Restaurant services featuring Mediterranean food; Restaurant services, including sit-down service of food and take-out restaurant services
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-14
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-10-14
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-10-14
Primary Code
043
Correspondences
Name
ADAM, SARA
Address
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Trademark Events
| Event Date | Event Description |
| 2016-10-12 | NEW APPLICATION ENTERED IN TRAM |
| 2016-10-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2017-01-18 | ASSIGNED TO EXAMINER |
| 2017-01-19 | NON-FINAL ACTION WRITTEN |
| 2017-01-19 | NON-FINAL ACTION E-MAILED |
| 2017-01-19 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-01-19 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-01-19 | EXAMINERS AMENDMENT E-MAILED |
| 2017-01-19 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-01-19 | EXAMINER'S AMENDMENT ENTERED |
| 2017-01-19 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-02-23 | LETTER OF PROTEST ACCEPTED |
| 2017-02-23 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2017-02-23 | NON-FINAL ACTION WRITTEN |
| 2017-02-23 | NON-FINAL ACTION E-MAILED |
| 2017-02-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-10-04 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2017-10-05 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
