CHEF'S CHOICE PACIFIC OCEAN SEA SALT - Trademark Details
Status: 700 - Registered
Serial Number
87173970
Registration Number
5320705
Word Mark
CHEF'S CHOICE PACIFIC OCEAN SEA SALT
Status
700 - Registered
Status Date
2017-10-31
Filing Date
2016-09-16
Registration Number
5320705
Registration Date
2017-10-31
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
090506, 240907, 260112, 260121, 261325 - Chef's hat. Banners. Circles with bars, bands and lines. Circles that are totally or partially shaded. Quadrilaterals with one or more curved sides.
Published for Opposition Date
2017-08-15
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
KEELEY, ALISON REBECCA
Statements
Indication of Colors claimed
The colors white and teal are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PACIFIC OCEAN SEA SALT"
Description of Mark
The mark consists of the wording "CHEF'S CHOICE" in stylized, bordered lettering within a bordered curved banner design, which has two double-pointed elements on each side. Below the banner design is the wording "PACIFIC OCEAN SEA SALT" in smaller stylized lettering, with the words "PACIFIC OCEAN" set forth above the words "SEA SALT". Above the wording "CHEF'S CHOICE" is a stylized design of a chef's hat set against a background design which incorporates a semicircular bordered design wherein a series of linear elements extend outward from the hat design to the border of the design. The top section of the hat design includes a series of vertical lines intended to make the hat seemed puffed out, while the bottom segment of the hat design forms an oval within the top of the banner design. The interior of the banner design itself, the interior of the pointed design elements, the interior of the oval formed by the bottom of the hat design, the top segment of the hat design and the vertical lines in the design segment are white. The wording "PACIFIC OCEAN SEA SALT", the outline of the hat design, the border elements of the banner design, the semicircular design, the pointed design segments and the wording "CHEF'S CHOICE" are teal. The interior of the semicircular design and the interior of the wording "CHEF'S CHOICE" are teal.
Goods and Services
Sea salt for cooking
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-09-21
Primary Code
030
First Use Anywhere Date
2016-04-00
First Use In Commerce Date
2016-04-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
DAVID L. SIGALOW
Address
Please log in with your Justia account to see this address.
Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 3420679 |
Trademark Events
| Event Date | Event Description |
| 2016-09-20 | NEW APPLICATION ENTERED IN TRAM |
| 2016-09-21 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-09-22 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2016-12-22 | ASSIGNED TO EXAMINER |
| 2016-12-29 | NON-FINAL ACTION WRITTEN |
| 2016-12-29 | NON-FINAL ACTION E-MAILED |
| 2016-12-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-06-29 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-06-29 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-06-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-07-05 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-07-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-08-15 | PUBLISHED FOR OPPOSITION |
| 2017-08-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-10-31 | REGISTERED-PRINCIPAL REGISTER |
