DIPITAS - Trademark Details
Status: 700 - Registered
Serial Number
87172649
Registration Number
5682952
Word Mark
DIPITAS
Status
700 - Registered
Status Date
2019-02-26
Filing Date
2016-09-15
Registration Number
5682952
Registration Date
2019-02-26
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2018-06-05
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
FRYE, KIMBERLY
Statements
Goods and Services
Baked pita bread chips
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-09-20
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
CHARLES J. MEYER
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2016-09-12 | 1799926 | Canada | True |
Trademark Events
| Event Date | Event Description |
| 2016-09-19 | NEW APPLICATION ENTERED IN TRAM |
| 2016-09-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-12-21 | ASSIGNED TO EXAMINER |
| 2016-12-23 | EXAMINERS AMENDMENT -WRITTEN |
| 2016-12-23 | EXAMINERS AMENDMENT E-MAILED |
| 2016-12-23 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2016-12-23 | EXAMINER'S AMENDMENT ENTERED |
| 2016-12-23 | SUSPENSION LETTER WRITTEN |
| 2016-12-23 | LETTER OF SUSPENSION E-MAILED |
| 2016-12-23 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2017-07-10 | ASSIGNED TO LIE |
| 2017-07-13 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2017-07-14 | SUSPENSION INQUIRY WRITTEN |
| 2017-07-14 | INQUIRY TO SUSPENSION E-MAILED |
| 2017-07-14 | NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED |
| 2018-01-05 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2018-01-08 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-01-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-01-09 | SUSPENSION LETTER WRITTEN |
| 2018-01-09 | LETTER OF SUSPENSION E-MAILED |
| 2018-01-09 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2018-04-05 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2018-04-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2018-04-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2018-04-26 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2018-04-27 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| 2018-05-02 | ELECTRONIC RECORD REVIEW COMPLETE |
| 2018-05-16 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2018-06-05 | PUBLISHED FOR OPPOSITION |
| 2018-06-05 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-07-31 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-12-04 | TEAS DELETE 1(B) BASIS RECEIVED |
| 2019-01-22 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2018-12-04 | NOTICE OF ALLOWANCE CANCELLED |
| 2019-01-22 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| 2019-02-26 | REGISTERED-PRINCIPAL REGISTER |
