WITTY'S DINER · FOUNTAIN REFRESHER EST.1928 - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 87171182
Serial Number
87171182
Word Mark
WITTY'S DINER · FOUNTAIN REFRESHER EST.1928
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2019-11-18
Filing Date
2016-09-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
260104, 261701, 261705 - Circles with two breaks or divided in the middle. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2017-02-21
Attorney Name
Marsha K. Hoover
Law Office Assigned Location Code
M70
Employee Name
BROWN, BARBARA TROFFKI
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"DINER FOUNTAIN" AND "EST. 1928"
Description of Mark
The mark consists of a broken circle with the word "WITTY'S" written in stylized font and overlapping the circle at an upward angle from left to right. The right leg of the "W" in "WITTY's" connects over the remainder of the word to the "S" at the end of "WITTY'S". On the left side of the circle are the characters "EST." over a line, under which is the number "1928". Inside the top arc of the circle are the words "DINER" and "FOUNTAIN" separated by a dot. Inside the bottom arc of the circle is the word "REFRESHER".
Goods and Services
Ice cream
Goods and Services
Soft drinks, namely, sodas, seltzer water, flavored seltzer water, non-alcoholic fruit juice beverages, non-alcoholic sparkling fruit juice beverages
Goods and Services
Restaurant services
Pseudo Mark
WITTY'S DINER · FOUNTAIN REFRESHER ESTABLISHED NINETEEN TWENTY EIGHT
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-09-19
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-09-19
Primary Code
032
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-09-19
Primary Code
043
Correspondences
Name
Marsha K. Hoover
Address
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Trademark Events
Event DateEvent Description
2016-09-17NEW APPLICATION ENTERED IN TRAM
2016-09-19NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-09-20NOTICE OF DESIGN SEARCH CODE E-MAILED
2016-12-20ASSIGNED TO EXAMINER
2016-12-23NON-FINAL ACTION WRITTEN
2016-12-23NON-FINAL ACTION E-MAILED
2016-12-23NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-01-05TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-01-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-01-06TEAS/EMAIL CORRESPONDENCE ENTERED
2017-01-06APPROVED FOR PUB - PRINCIPAL REGISTER
2017-02-01NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-02-17TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2017-02-17ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2017-02-21PUBLISHED FOR OPPOSITION
2017-02-21OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-04-18NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-08-18TEAS EXTENSION RECEIVED
2017-08-18EXTENSION 1 FILED
2017-08-18EXTENSION 1 GRANTED
2017-08-18TEAS CHANGE OF CORRESPONDENCE RECEIVED
2017-08-22NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-04-17TEAS EXTENSION RECEIVED
2018-04-17EXTENSION 2 FILED
2018-04-17EXTENSION 2 GRANTED
2018-04-19NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-10-18TEAS EXTENSION RECEIVED
2018-10-18EXTENSION 3 FILED
2018-10-18EXTENSION 3 GRANTED
2018-10-20NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-04-18TEAS EXTENSION RECEIVED
2019-04-18EXTENSION 4 FILED
2019-04-18EXTENSION 4 GRANTED
2019-04-20NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-11-18ABANDONMENT - NO USE STATEMENT FILED
2019-11-18ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED