JABER ESPECIALIDADES ÁRABES - Trademark Details
Status: 700 - Registered
Serial Number
87168230
Registration Number
5190175
Word Mark
JABER ESPECIALIDADES ÁRABES
Status
700 - Registered
Status Date
2017-04-25
Filing Date
2016-09-12
Registration Number
5190175
Registration Date
2017-04-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260106, 261701, 261704 - Semi-circles. Straight line(s), band(s) or bar(s). Vertical line(s), band(s) or bar(s).
Published for Opposition Date
2017-02-07
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
ROSSMAN, MARY JO
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ESPECIALIDADES ÁRABES"
Description of Mark
The mark consists of a half circle enclosed by small vertical lines; inside the half circle is the stylized word "Jaber"; directly underneath the word "Jaber" is the word "Especialidades" followed by the word " Arabes" with an acute symbol over the first letter "A" in the word "Arabes".
Goods and Services
Bakery products; Frozen foods, namely, grain and bread based appetizers, hors d'oeuvres, and canapés; Frozen flour-free foods, namely, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched; Frozen flour-free foods, namely, waffles, pancakes, crepes, sandwich wraps, muffins and griddle cake sandwiches which are protein-enriched
Goods and Services
Fast-food restaurant services; Restaurant and catering services
Translation of Words in Mark
The English translation of "Especialidades Arabes" in the mark is "Arabic Specialities".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-09-15
Primary Code
030
First Use Anywhere Date
2012-05-31
First Use In Commerce Date
2012-05-31
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-09-15
Primary Code
043
First Use Anywhere Date
2012-05-31
First Use In Commerce Date
2012-05-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JASON T. DANIEL
Address
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Trademark Events
| Event Date | Event Description |
| 2016-09-15 | NEW APPLICATION ENTERED IN TRAM |
| 2016-09-15 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-09-16 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2016-12-16 | ASSIGNED TO EXAMINER |
| 2016-12-22 | EXAMINERS AMENDMENT -WRITTEN |
| 2016-12-22 | EXAMINERS AMENDMENT E-MAILED |
| 2016-12-22 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2016-12-22 | EXAMINER'S AMENDMENT ENTERED |
| 2016-12-23 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-01-18 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-02-07 | PUBLISHED FOR OPPOSITION |
| 2017-02-07 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-04-25 | REGISTERED-PRINCIPAL REGISTER |
| 2019-04-09 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
