STEVE AND SAMMI'S HELL SOBRANTE HOT SAUCE CO. LOCAL, ORGANIC, BADASS 510-693-7734 - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87162436
Serial Number
87162436
Registration Number
5509104
Word Mark
STEVE AND SAMMI'S HELL SOBRANTE HOT SAUCE CO. LOCAL, ORGANIC, BADASS 510-693-7734
Status
700 - Registered
Status Date
2018-07-03
Filing Date
2016-09-06
Registration Number
5509104
Registration Date
2018-07-03
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
011515, 021110, 040102, 260901 - Flames emanating from objects, numbers or words. Skeletons, parts of skeletons, bones, skulls. Angels, winged personages, including cherubs and cupids; humans or animals with halos. Squares as carriers or squares as single or multiple line borders.
Published for Opposition Date
2017-11-28
Law Office Assigned Location Code
M40
Employee Name
MURRAY, DAVID T
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SOBRANTE" "HOT SAUCE CO." "LOCAL" "ORGANIC" AND "510.693.7734"
Description of Mark
The mark consists of a skull design with a halo consisting of fire positioned at the top of the skull. The wording "STEVE AND SAMMI'S" appears at the top of the mark. The wording "HELL SOBRANTE" is in large letters across the forehead of the skull. The wording "HOT SAUCE CO." is in a small font and directly below the letters "SOB" of the word "SOBRANTE". The wording "LOCAL, ORGANIC, BADASS" appears below the skull. The phone number "510.693.7734" appears below the wording "LOCAL, ORGANIC, BADASS".
Goods and Services
Hot sauce made with organic ingredients
Pseudo Mark
STEVE AND SAMMI HELL SOBRANTE HOTSAUCE CO. LOCAL. ORGANIC. BADASS. FIVE ONE ZERO-SIX NINE THREE-SEVEN SEVEN THREE FOUR
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-09-10
Primary Code
030
First Use Anywhere Date
2009-04-15
First Use In Commerce Date
2012-04-15
Current Trademark Owners
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
SUDA, SAMANTHA R.
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2016-09-09NEW APPLICATION ENTERED IN TRAM
2016-09-10NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-09-13NOTICE OF DESIGN SEARCH CODE E-MAILED
2016-12-13ASSIGNED TO EXAMINER
2016-12-13EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
2016-12-13COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY
2016-12-13EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2016-12-13NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
2017-04-21TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-04-21CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-04-21TEAS/EMAIL CORRESPONDENCE ENTERED
2017-04-23NON-FINAL ACTION WRITTEN
2017-04-23NON-FINAL ACTION E-MAILED
2017-04-23NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-10-19TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-10-19CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-10-20TEAS/EMAIL CORRESPONDENCE ENTERED
2017-10-21APPROVED FOR PUB - PRINCIPAL REGISTER
2017-11-08NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-11-28PUBLISHED FOR OPPOSITION
2017-11-28OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-01-23NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-05-04TEAS STATEMENT OF USE RECEIVED
2018-05-25CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-05-04USE AMENDMENT FILED
2018-05-25STATEMENT OF USE PROCESSING COMPLETE
2018-05-26ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2018-05-29NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2018-07-03REGISTERED-PRINCIPAL REGISTER