LA PETITE BRETONNE - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87157848
Serial Number
87157848
Registration Number
5465300
Word Mark
LA PETITE BRETONNE
Status
700 - Registered
Status Date
2018-05-08
Filing Date
2016-09-01
Registration Number
5465300
Registration Date
2018-05-08
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
020301, 020313, 020314, 020315, 020316, 020318, 240907, 261702 - Heads, portraits, busts of women not in profile. Other women wearing folk, historical or cowgirl costumes, including gypsies; nuns. Women wearing bonnets. Women wearing scarves on their heads. Women wearing hats. Women wearing ribbons or flowers in their hair. Banners. Wavy line(s), band(s) or bar(s).
Published for Opposition Date
2017-10-24
Attorney Name
Michael J. Wasco
Law Office Assigned Location Code
M60
Employee Name
OEHRLEIN, STEFAN M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of a bust of a female character in costume wearing a headdress and ruff and the stylized terms "LA PETITE BRETTONE" appearing below the character on a banner, with the terms "LA PETITE" on a first line and the term "BRETONNE" on a second line below the first line.
Goods and Services
Bakery products, namely, breads, croissants, and sweet bakery goods
Goods and Services
Private label manufacturing of bakery products for others, namely, breads, croissants, and sweet bakery goods
Goods and Services
Providing a website featuring information in the field of recipes via the Internet
Translation of Words in Mark
The English translation of the wording "LA PETITE BRETONNE" in the mark is "THE LITTLE BRETON GIRL".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-09-07
Primary Code
030
First Use Anywhere Date
2013-10-00
First Use In Commerce Date
2017-04-00
International Class
040 - Treatment of materials. - Treatment of materials.
US Class Codes
100, 103, 106
Class Status Code
6 - Active
Class Status Date
2016-09-07
Primary Code
040
First Use Anywhere Date
2016-08-17
First Use In Commerce Date
2016-08-17
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-09-07
Primary Code
043
First Use Anywhere Date
2016-08-17
First Use In Commerce Date
2016-08-17
Current Trademark Owners
Party Name
La Petite Bretonne (Distribution) Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
La Petite Bretonne (Distribution) Inc.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
La Petite Bretonne (Distribution) Inc.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
La Petite Bretonne (Distribution) Inc.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
MICHAEL J. WASCO
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration3688962
Trademark Events
Event DateEvent Description
2016-09-05NEW APPLICATION ENTERED IN TRAM
2016-09-07NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-09-08NOTICE OF DESIGN SEARCH CODE E-MAILED
2016-12-12ASSIGNED TO EXAMINER
2016-12-19PRIORITY ACTION WRITTEN
2016-12-19PRIORITY ACTION E-MAILED
2016-12-19NOTIFICATION OF PRIORITY ACTION E-MAILED
2017-05-23TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-05-23CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-05-23TEAS/EMAIL CORRESPONDENCE ENTERED
2017-05-23TEAS CHANGE OF CORRESPONDENCE RECEIVED
2017-06-14FINAL REFUSAL WRITTEN
2017-06-14FINAL REFUSAL E-MAILED
2017-06-14NOTIFICATION OF FINAL REFUSAL EMAILED
2017-07-03EXAMINERS AMENDMENT -WRITTEN
2017-07-03EXAMINERS AMENDMENT E-MAILED
2017-07-03NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-07-03EXAMINER'S AMENDMENT ENTERED
2017-07-06APPROVED FOR PUB - PRINCIPAL REGISTER
2017-07-25WITHDRAWN FROM PUB - OG REVIEW QUERY
2017-08-22PREVIOUS ALLOWANCE COUNT WITHDRAWN
2017-08-22EXAMINERS AMENDMENT -WRITTEN
2017-08-22EXAMINERS AMENDMENT E-MAILED
2017-08-22NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-08-22EXAMINER'S AMENDMENT ENTERED
2017-08-25APPROVED FOR PUB - PRINCIPAL REGISTER
2017-09-11ASSIGNED TO LIE
2017-09-18LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-10-04NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-10-24PUBLISHED FOR OPPOSITION
2017-10-24OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-12-19NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-02-26TEAS STATEMENT OF USE RECEIVED
2018-03-13CASE ASSIGNED TO INTENT TO USE PARALEGAL
2018-02-26USE AMENDMENT FILED
2018-03-30STATEMENT OF USE PROCESSING COMPLETE
2018-04-03ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2018-04-04NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2018-05-08REGISTERED-PRINCIPAL REGISTER