SNACK CHIC - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87152280
Serial Number
87152280
Registration Number
5538110
Word Mark
SNACK CHIC
Status
700 - Registered
Status Date
2018-08-14
Filing Date
2016-08-26
Registration Number
5538110
Registration Date
2018-08-14
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2017-11-14
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
CLARK, ROBERT C
Statements
Disclaimer with Predetermined Text
"SNACK"
Goods and Services
Bread; bread rolls; pastries; sugar confectionery; cheese bread; gluten free pizzas and mini pizzas; sandwiches; mini sandwiches; cheese bread mini sandwiches; gluten free bread; gluten free bread rolls; gluten free pancakes; gluten free buns; sponge cakes; mini sponge cakes; gluten free sponge cakes; quiches; mini quiches; brigadeiro; cake dough; flour; cake mixes, mixes for preparing cheese bread, mixes for preparing gluten free bread, pastries and confectionery, namely, pastries, sponge cakes, mini sponge cakes, gluten free sponge cakes; corn-grain vegetable-based sweet and salted snack food
Goods and Services
The bringing together, for the benefit of others, of a variety of goods, namely, bread, bread rolls, pancakes, pastries, confectionery, sugar confectionery, yeast, baking powder, chocolate, cocoa, flour and preparations made from cereals, cheese bread, banana bread, fondant (warm cake), canelé (pastries), crème brulée (dessert), pizzas, mini pizzas, gluten free pizzas and mini pizzas, sandwiches, mini sandwiches, cheese bread mini sandwiches, gluten free bread, gluten free bread rolls, gluten free pancakes, buns, gluten free buns, sponge cakes, mini sponge cakes, gluten free sponge cakes, quiches, mini quiches, puddings, brigadeiro (confectionery), nut flours, hominy, potato flour, rice flour for human consumption, cake dough, cake powder, petits fours, cookies, gluten free cookies, rusks, snacks, brioches, cereal-based snack food, gingerbread, gluten additives for culinary purposes, gluten prepared as foodstuff, waffles, chocolate mousses, dessert mousses, cakes, rice-based snack food, tarts, pies, sweet biscuit, birote (bread), flour-based snack food, fruit-based sweet snack food (confectionery), leguminous-based sweet snack food (confectionery), vegetable-based sweet snack food (confectionery), pralines, almond paste, rice pulp for culinary purposes, fondants, fruit jellies, chocolate-coated nuts, meat gravies, canapé (snacks), tortillas, gourmet fast food, namely, burritos (tortilla stuffed with various ingredients), Mexican burritos, tortilla stuffed with various ingredients, quesadillas (tortilla stuffed with various ingredients), pasta, rice, meat pies, noodle-based prepared meals, crêpe (filloas), pasty, spaghetti, noodles, gimbap, cheeseburgers, macaroons, macaroni, pelmeni, ramen, ramen soup, ravioli, spring rolls, tacos, vermicelli, mini pancakes, vareniki, calzone, chimichanga (tortilla stuffed with various ingredients), somen (pasta) (excluding the transport thereof), enabling customers to conveniently view and purchase those goods, such services may be provided by retail stores, wholesale outlets, through mail order catalogues or by means of electronic media
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-09-01
Primary Code
030
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-09-01
Primary Code
035
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
ANDREW D. PRICE
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
2016-06-291765674MexicoTrue
2016-06-291765675MexicoFalse
2016-06-291765675MexicoTrue
Trademark Events
Event DateEvent Description
2016-08-30NEW APPLICATION ENTERED IN TRAM
2016-09-01NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-09-21TEAS VOLUNTARY AMENDMENT RECEIVED
2016-09-30ASSIGNED TO LIE
2016-09-30APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED
2016-12-06ASSIGNED TO EXAMINER
2016-12-07NON-FINAL ACTION WRITTEN
2016-12-07NON-FINAL ACTION E-MAILED
2016-12-07NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-06-06TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-06-22CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-06-22TEAS/EMAIL CORRESPONDENCE ENTERED
2017-07-07NON-FINAL ACTION WRITTEN
2017-07-07NON-FINAL ACTION E-MAILED
2017-07-07NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-09-22EXAMINERS AMENDMENT -WRITTEN
2017-09-22EXAMINERS AMENDMENT E-MAILED
2017-09-22NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-09-22EXAMINER'S AMENDMENT ENTERED
2017-10-01APPROVED FOR PUB - PRINCIPAL REGISTER
2017-10-06ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
2017-10-11ELECTRONIC RECORD REVIEW COMPLETE
2017-10-25NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-11-14PUBLISHED FOR OPPOSITION
2017-11-14OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-01-09NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-07-03TEAS DELETE 1(B) BASIS RECEIVED
2018-07-03NOTICE OF ALLOWANCE CANCELLED
2018-07-091(B) BASIS DELETED; PROCEED TO REGISTRATION
2018-08-14REGISTERED-PRINCIPAL REGISTER