MEDITERRANEAN STYLE SUSHI - Trademark Details
Status: 700 - Registered
Serial Number
87152326
Registration Number
5421042
Word Mark
MEDITERRANEAN STYLE SUSHI
Status
700 - Registered
Status Date
2018-03-13
Filing Date
2016-08-26
Registration Number
5421042
Registration Date
2018-03-13
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-12-26
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
WHITTAKER BROWN, TRACY
Statements
Disclaimer with Predetermined Text
"SUSHI"
Goods and Services
Shelf stable, refrigerated, and frozen prepared or packaged meals consisting primarily of stuffed vegetables and stuffed leaves also with stuffed grape leaves and stuffed cabbage leaves, with vegetables, rice, grains, quinoa pasta, lentils, beans, nuts, eggs, meat, poultry or seafood
Goods and Services
Shelf stable, refrigerated, and frozen prepared or packaged snacks, namely, sushi featuring rice, grains, quinoa pasta, and cereals, nuts with vegetables, lentils beans and nuts
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-09-01
Primary Code
029
First Use Anywhere Date
2015-12-31
First Use In Commerce Date
2015-12-31
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-09-01
Primary Code
030
First Use Anywhere Date
2015-12-31
First Use In Commerce Date
2015-12-31
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
21 - 1st New Owner After Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
David Roncayolo Betancourt
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2016-08-30 | NEW APPLICATION ENTERED IN TRAM |
2016-09-01 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-12-06 | ASSIGNED TO EXAMINER |
2016-12-15 | NON-FINAL ACTION WRITTEN |
2016-12-15 | NON-FINAL ACTION E-MAILED |
2016-12-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-06-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-06-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-06-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-07-12 | NON-FINAL ACTION WRITTEN |
2017-07-12 | NON-FINAL ACTION E-MAILED |
2017-07-12 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-11-17 | EXAMINERS AMENDMENT -WRITTEN |
2017-11-17 | EXAMINERS AMENDMENT E-MAILED |
2017-11-17 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-11-17 | EXAMINER'S AMENDMENT ENTERED |
2017-11-17 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-12-06 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-12-26 | PUBLISHED FOR OPPOSITION |
2017-12-26 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2018-01-17 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
2018-03-13 | REGISTERED-PRINCIPAL REGISTER |
2022-01-19 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
2022-01-19 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
2022-01-19 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
2022-01-19 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2022-01-19 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |