SCOTT BROS. DAIRY - Trademark Details
Status: 700 - Registered
Serial Number
87149793
Registration Number
5185192
Word Mark
SCOTT BROS. DAIRY
Status
700 - Registered
Status Date
2017-04-18
Filing Date
2016-08-24
Registration Number
5185192
Registration Date
2017-04-18
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-01-31
Attorney Name
Law Office Assigned Location Code
M20
Employee Name
QUEEN, ESTHER FELICIA
Statements
Disclaimer with Predetermined Text
"BROS. DAIRY"
Goods and Services
Milk; Milk beverages, milk predominating; Milk-based beverages with chocolate; Sour cream; Yogurt; Yogurt drinks; Yogurt-based beverages; Beverages consisting principally of milk; Beverages having a milk base; Chocolate milk; Dairy products excluding ice cream, ice milk and frozen yogurt; Drinking yogurts; Drinks based on yogurt; Milk products excluding ice cream, ice milk and frozen yogurt
Goods and Services
Frozen yogurt mixes; Ice cream; Ice cream mixes
Goods and Services
Orange juice
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-30
Primary Code
029
First Use Anywhere Date
1930-01-01
First Use In Commerce Date
1930-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-30
Primary Code
030
First Use Anywhere Date
1930-01-01
First Use In Commerce Date
1930-01-01
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-08-30
Primary Code
032
First Use Anywhere Date
1930-01-01
First Use In Commerce Date
1930-01-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JAMES R. COELHO,
Address
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Trademark Events
| Event Date | Event Description |
| 2016-08-27 | NEW APPLICATION ENTERED IN TRAM |
| 2016-08-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-12-05 | ASSIGNED TO EXAMINER |
| 2016-12-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-12-08 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| 2016-12-08 | EXAMINERS AMENDMENT -WRITTEN |
| 2016-12-08 | EXAMINERS AMENDMENT E-MAILED |
| 2016-12-08 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2016-12-08 | EXAMINER'S AMENDMENT ENTERED |
| 2016-12-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-01-11 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-01-31 | PUBLISHED FOR OPPOSITION |
| 2017-01-31 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-04-18 | REGISTERED-PRINCIPAL REGISTER |
