MONKEY COOKIES - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87142813
Serial Number
87142813
Registration Number
5231290
Word Mark
MONKEY COOKIES
Status
700 - Registered
Status Date
2017-06-27
Filing Date
2016-08-18
Registration Number
5231290
Registration Date
2017-06-27
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
031116, 031126, 090315, 090503, 260117, 260121 - Heads of primates. Costumed primates and those with human attributes. Neckties and bow ties. Fezzes, turbans, berets, other visorless and brimless hats. Two concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2017-04-11
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BENMAMAN, ALICE MEDINA
Statements
Certificate of Correction for Registration
In the statement, line 1, should be deleted, and "KHALID W ALEED D ALMOBARAK d.b.a. Khalid Waleed Dkhail AI Mobarak Establishment for Wholesale and Retail Trading (SAUDI ARABIA CORPORATION)" should be inserted.
Indication of Colors claimed
The color(s) green, brown and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"COOKIES"
Description of Mark
The mark consists of an outer circle in green with fringes thereon and a brown circle inside the green circle having white borders on the inside and outside. Inside the brown circle is a caricature of a monkey with brown face wearing a brown hat and green bow tie. The logo has faded edges to make it appear worn.
Goods and Services
Coffee, tea, cocoa, and artificial coffee; rice, tapioca and sago; flour and preparations made from cereals, namely, cookies and cake; bread, pastry and frozen confectionery; edible ices; honey, treacle, yeast, baking-powder; salt; mustard; vinegar, condiments, namely, sauces; spices; ice
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-23
Primary Code
030
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
ARLEN L. OLSEN
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
Saudi ArabiaFalse
Trademark Events
Event DateEvent Description
2016-08-22NEW APPLICATION ENTERED IN TRAM
2016-08-23NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-08-24NOTICE OF DESIGN SEARCH CODE E-MAILED
2016-11-30ASSIGNED TO EXAMINER
2016-11-30NON-FINAL ACTION WRITTEN
2016-11-30NON-FINAL ACTION E-MAILED
2016-11-30NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-01-26TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-02-09ASSIGNED TO LIE
2017-02-16CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-02-16TEAS/EMAIL CORRESPONDENCE ENTERED
2017-02-21EXAMINERS AMENDMENT -WRITTEN
2017-02-21EXAMINERS AMENDMENT E-MAILED
2017-02-21NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-02-21EXAMINER'S AMENDMENT ENTERED
2017-02-21APPROVED FOR PUB - PRINCIPAL REGISTER
2017-03-03LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-03-22NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-04-11PUBLISHED FOR OPPOSITION
2017-04-11OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-06-27REGISTERED-PRINCIPAL REGISTER
2021-02-25TEAS SECTION 7 REQUEST RECEIVED
2021-05-21CASE ASSIGNED TO POST REGISTRATION PARALEGAL
2021-06-01POST REGISTRATION ACTION MAILED - SEC. 7
2021-06-16TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
2021-06-17CORRECTION UNDER SECTION 7 ¿ PROCESSED