INGREDIENTS FOR PERSUASION - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87141877
Word Mark
INGREDIENTS FOR PERSUASION
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2020-03-30
Filing Date
2016-08-17
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-01-03
Attorney Name
Law Office Assigned Location Code
L40
Employee Name
RIRIE, VERNA BETH
Statements
Goods and Services
fragrances, room fragrances, breath fresheners, breath freshening sprays, breath freshening strips, breath mints, toothpaste and mouthwashes, scented body spray, lip gloss, lipstick
Goods and Services
scented candles
Goods and Services
chewing gum, gummy candies, non-medicated lozenges
Classification Information
International Class
003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes
001, 004, 006, 050, 051, 052
Class Status Code
6 - Active
Class Status Date
2016-08-22
Primary Code
003
International Class
004 - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles, wicks. - Industrial oils and greases; lubricants; dust absorbing, wetting and binding compositions; fuels (including motor spirit) and illuminants; candles, wicks.
US Class Codes
001, 006, 015
Class Status Code
6 - Active
Class Status Date
2016-08-22
Primary Code
004
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-22
Primary Code
030
Correspondences
Name
STACY J GROSSMAN
Address
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Trademark Events
Event Date | Event Description |
2016-08-20 | NEW APPLICATION ENTERED IN TRAM |
2016-08-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-11-29 | ASSIGNED TO EXAMINER |
2016-11-29 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2016-11-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-12-14 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-01-03 | PUBLISHED FOR OPPOSITION |
2017-01-03 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-02-28 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-07-16 | TEAS EXTENSION RECEIVED |
2017-07-16 | EXTENSION 1 FILED |
2017-07-16 | EXTENSION 1 GRANTED |
2017-07-18 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-02-12 | TEAS EXTENSION RECEIVED |
2018-02-12 | EXTENSION 2 FILED |
2018-02-12 | EXTENSION 2 GRANTED |
2018-02-14 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-07-11 | TEAS EXTENSION RECEIVED |
2018-07-11 | EXTENSION 3 FILED |
2018-07-11 | EXTENSION 3 GRANTED |
2018-07-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-01-30 | TEAS EXTENSION RECEIVED |
2019-01-30 | EXTENSION 4 FILED |
2019-01-30 | EXTENSION 4 GRANTED |
2019-02-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-07-17 | TEAS EXTENSION RECEIVED |
2019-07-22 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2019-07-17 | EXTENSION 5 FILED |
2019-07-22 | EXTENSION 5 GRANTED |
2019-07-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-03-30 | ABANDONMENT - NO USE STATEMENT FILED |
2020-03-30 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |