CONTINENTAL GOURMET - Trademark Details
Status: 700 - Registered
Serial Number
87137580
Registration Number
5221573
Word Mark
CONTINENTAL GOURMET
Status
700 - Registered
Status Date
2017-06-13
Filing Date
2016-08-13
Registration Number
5221573
Registration Date
2017-06-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
090506, 110101, 110103, 110725 - Chef's hat. Spoons. Forks. Kitchen knives and other cutlery, including scalpels and folding knives.
Published for Opposition Date
2017-03-28
Law Office Assigned Location Code
M50
Employee Name
I, DAVID C
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"GOURMET"
Description of Mark
The mark consists of the words "CONTINENTIAL" appearing above the word "GOURMET" both in stylized form. A chef cap appears above the letter "G" in gourmet with a tableware set inside, which include a knife, a fork and a spoon.
Goods and Services
Cooked fruits and vegetables; Cooked vegetables; Fruit preserves; Fruit, preserved; Fruits in preserved form; Oil-based cooking spray; Peanut oil; Preserved fruit and vegetables; Preserved fruits; Preserved fruits and vegetables; Preserved vegetables; Preserved vegetables (in oil); Preserved fruit and vegetables; Preserved fruits and vegetables; Preserved, dried and cooked fruit and vegetables; Preserved, dried and cooked vegetables; Preserved, dried and cooked fruit and vegetables; Preserved, dried, cooked and grilled vegetables; Preserved, frozen, dried or cooked vegetables; Sunflower oil; Sunflower oil for food; Vegetable oils; Vegetables, preserved; Argan oil for cooking; Bean-based snack foods; Blended vegetable oils; Blended vegetable oils; Bone oil; Canola oil; Coconut oil; Cooking oil; Corn oil; Corn oil; Crystallised, frosted, frozen, and preserved fruit; Dipping oil in the nature of flavored olive oil; Edible oil; Edible bone oil; Flavored olive oil; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Grape seed oil; Infused oils for cooking; Insect-based snack foods; Nut-based snack bars; Nut-based snack foods; Olive oil; Olive oil; Olive oil for food; Palm oil; Palm oil for food; Palm kernel oil for food; Peanut oil; Preserved vegetables (in oil); Preserved vegetables (in oil); Preserved, dried and cooked vegetables; Preserved, frozen, dried or cooked vegetables; Pumpkin seed oil; Rice bran oil; Salad oil; Seed-based snack bars; Sesame oil; Sesame oil; Sliced vegetables preserved in soy sauce, soybean paste or vinegar; Soy bean oil; Soybean oil; Soybean oil for cooking; Sunflower oil; Sunflower oil for food; Vegetable oils; Vegetable oils and fats; Vegetables, cooked; Whale oil and fat
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-18
Primary Code
029
First Use Anywhere Date
2015-07-01
First Use In Commerce Date
2016-05-27
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
FU XIANG YUAN TRADING INC.
Address
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Trademark Events
Event Date | Event Description |
2016-08-17 | NEW APPLICATION ENTERED IN TRAM |
2016-08-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-08-19 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-09-22 | ASSIGNED TO EXAMINER |
2016-09-27 | NON-FINAL ACTION WRITTEN |
2016-09-27 | NON-FINAL ACTION E-MAILED |
2016-09-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-02-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-02-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-02-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-02-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-03-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-03-28 | PUBLISHED FOR OPPOSITION |
2017-03-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-06-13 | REGISTERED-PRINCIPAL REGISTER |
2019-05-10 | TEAS SECTION 7 REQUEST RECEIVED |
2019-05-10 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
2019-05-29 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2019-05-29 | POST REGISTRATION ACTION MAILED - SEC. 7 |