O - Trademark Details
Status: 700 - Registered
Serial Number
87136328
Registration Number
6289562
Word Mark
O
Status
700 - Registered
Status Date
2021-03-09
Filing Date
2016-08-12
Registration Number
6289562
Registration Date
2021-03-09
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050308, 261713 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Letters or words underlined and/or overlined by one or more strokes or lines.
Published for Opposition Date
2017-07-25
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
PENDLETON, CAROLYN A
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the letter "O" with a horizontal line beneath this letter "O" and with two stems extending leftward from the upper left portion of this letter "O", with a single leaf extending from each of the said two stems.
Goods and Services
Olive-based cosmetics; olive-based fragrances
Goods and Services
Extra virgin olive oil based nutraceuticals for use as a dietary supplement
Goods and Services
Processed olives; olive oil; food and beverage products having olives or olive oil as an ingredient, namely, extra virgin olive oil; flavored extra virgin olive oil; extra virgin olive oil based juice; preserves and jams made with extra virgin olive oil; cremoli, namely, a vegetable fat cream made with extra virgin olive oil; extra virgin olive oil butter; olive-based spreads and dips
Goods and Services
Retail store services featuring olives, olive oil, and olive-based products; on-line retail store services featuring olives, olive oil, and olive-based products
Goods and Services
Café services featuring olives, olive oil, and food and beverage products having olives or olive oil as an ingredient
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-17
Primary Code
029
First Use Anywhere Date
2020-03-10
First Use In Commerce Date
2020-03-10
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
Richard C. Litman
Address
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Trademark Events
| Event Date | Event Description |
| 2016-08-16 | NEW APPLICATION ENTERED IN TRAM |
| 2016-08-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-08-18 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2016-11-22 | ASSIGNED TO EXAMINER |
| 2016-11-23 | NON-FINAL ACTION WRITTEN |
| 2016-11-23 | NON-FINAL ACTION E-MAILED |
| 2016-11-23 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-11-28 | UNDELIVERABLE MAIL - COURTESY COPY MAILED |
| 2017-04-06 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-04-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-04-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-04-11 | FINAL REFUSAL WRITTEN |
| 2017-04-11 | FINAL REFUSAL E-MAILED |
| 2017-04-11 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2017-06-05 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2017-06-05 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2017-06-14 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2017-06-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-06-14 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-06-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-07-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-07-25 | PUBLISHED FOR OPPOSITION |
| 2017-07-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-09-19 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-02-21 | TEAS EXTENSION RECEIVED |
| 2018-02-21 | EXTENSION 1 FILED |
| 2018-02-21 | EXTENSION 1 GRANTED |
| 2018-02-23 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-09-10 | TEAS EXTENSION RECEIVED |
| 2018-09-10 | EXTENSION 2 FILED |
| 2018-09-10 | EXTENSION 2 GRANTED |
| 2018-09-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-03-11 | TEAS EXTENSION RECEIVED |
| 2019-03-11 | EXTENSION 3 FILED |
| 2019-03-11 | EXTENSION 3 GRANTED |
| 2019-03-13 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-07-23 | TEAS EXTENSION RECEIVED |
| 2019-07-23 | EXTENSION 4 FILED |
| 2019-07-23 | EXTENSION 4 GRANTED |
| 2019-07-25 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-01-22 | TEAS EXTENSION RECEIVED |
| 2020-01-24 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-01-22 | EXTENSION 5 FILED |
| 2020-01-24 | EXTENSION 5 GRANTED |
| 2020-01-25 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-09-04 | TEAS STATEMENT OF USE RECEIVED |
| 2021-01-25 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| 2020-09-04 | USE AMENDMENT FILED |
| 2021-01-26 | STATEMENT OF USE PROCESSING COMPLETE |
| 2021-01-31 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| 2021-02-02 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| 2021-03-09 | REGISTERED-PRINCIPAL REGISTER |
