JC'S BURGER HOUSE - Trademark Details
Status: 700 - Registered
Serial Number
87135892
Registration Number
5283935
Word Mark
JC'S BURGER HOUSE
Status
700 - Registered
Status Date
2017-09-12
Filing Date
2016-08-11
Registration Number
5283935
Registration Date
2017-09-12
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-06-27
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
GANDARA, KEYLA MARIA
Statements
Disclaimer with Predetermined Text
"BURGER HOUSE"
Goods and Services
Prepared meals consisting primarily of cooked chicken strips or chicken fried steak for consumption on or off the premises; prepared side dishes, namely, french fries, onion rings, fried pickles, fried jalapenos, fried shredded potatoes, chili and vegetable salads
Goods and Services
Sandwiches, namely, hamburger sandwiches, chicken sandwiches, grilled cheese sandwiches, patty melt sandwiches, catfish sandwiches, hot dog sandwiches, turkey burger sandwiches, veggie burger sandwiches; prepared meals consisting primarily of hamburger sandwiches, cooked chicken sandwiches, patty melt sandwiches, catfish sandwiches, hot dog sandwiches, turkey burger sandwiches, veggie burger sandwiches, bacon, lettuce and tomato sandwiches, fried egg sandwiches, and grilled cheese sandwiches for consumption on or off the premises
Goods and Services
Restaurant and catering services; carry-out restaurants, namely, providing of food and beverages for consumption on and off the premises
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-17
Primary Code
029
First Use Anywhere Date
1999-07-00
First Use In Commerce Date
1999-07-00
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-17
Primary Code
030
First Use Anywhere Date
1999-07-00
First Use In Commerce Date
1999-07-00
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-08-17
Primary Code
043
First Use Anywhere Date
1999-07-00
First Use In Commerce Date
1999-07-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
MIKE A. MCARTHUR
Address
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Trademark Events
Event Date | Event Description |
2016-08-15 | NEW APPLICATION ENTERED IN TRAM |
2016-08-17 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-11-22 | ASSIGNED TO EXAMINER |
2016-11-29 | NON-FINAL ACTION WRITTEN |
2016-11-29 | NON-FINAL ACTION E-MAILED |
2016-11-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-05-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2017-05-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-05-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-05-15 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-06-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-06-27 | PUBLISHED FOR OPPOSITION |
2017-06-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-09-12 | REGISTERED-PRINCIPAL REGISTER |