LUCINI ITALIA - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87123536
Serial Number
87123536
Registration Number
5312921
Word Mark
LUCINI ITALIA
Status
700 - Registered
Status Date
2017-10-17
Filing Date
2016-08-01
Registration Number
5312921
Registration Date
2017-10-17
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form Typeset
Published for Opposition Date
2017-01-03
Attorney Name
Law Office Assigned Location Code
N30
Employee Name
MARINO, JENNIFER ELLEN
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ITALIA"
Description of Mark
The mark consists of the stylized word "LUCINI" presented in a slightly rounded line where the center of the word is higher than the beginning and the end. Under the mark "LUCINI" is the word "ITALIA" in a straight line and in smaller letters.
Goods and Services
Olive oil, soups, canned tomatoes, jarred tomatoes, tomato puree, canned and preserved vegetables, cheese
Goods and Services
Vinegar, pasta sauce, pizza sauce, salad dressing, marinades
Translation of Words in Mark
The English Translation of the word "ITALIA" in the mark is "ITALY".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-04
Primary Code
029
First Use Anywhere Date
2017-01-01
First Use In Commerce Date
2017-01-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-08-04
Primary Code
030
First Use Anywhere Date
2016-10-01
First Use In Commerce Date
2016-10-01
Current Trademark Owners
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Type
30 - Original Registrant
Address
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Party Type
20 - Owner at Publication
Address
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Party Type
10 - Original Applicant
Address
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Correspondences
Name
Emily R. Billig
Address
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Prior Registrations
Relationship TypeReel Number
Prior Registration2244504
Prior Registration2282053
Prior Registration3764173
Trademark Events
Event DateEvent Description
2016-08-04NEW APPLICATION ENTERED IN TRAM
2016-08-04NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-11-10ASSIGNED TO EXAMINER
2016-11-10EXAMINERS AMENDMENT -WRITTEN
2016-11-10EXAMINERS AMENDMENT E-MAILED
2016-11-10NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-11-10EXAMINER'S AMENDMENT ENTERED
2016-11-10APPROVED FOR PUB - PRINCIPAL REGISTER
2016-12-14NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-01-03PUBLISHED FOR OPPOSITION
2017-01-03OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-02-28NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-07-31TEAS STATEMENT OF USE RECEIVED
2017-08-21CASE ASSIGNED TO INTENT TO USE PARALEGAL
2017-07-31USE AMENDMENT FILED
2017-08-23STATEMENT OF USE PROCESSING COMPLETE
2017-09-11ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2017-09-12NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2017-10-17REGISTERED-PRINCIPAL REGISTER
2020-02-28TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-02-28TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-02-28ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-02-28TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-02-28APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED