NEW YORK PREMIUM SIGNATURE BRAND - Trademark Details
Status: 700 - Registered
Serial Number
87116753
Registration Number
5221478
Word Mark
NEW YORK PREMIUM SIGNATURE BRAND
Status
700 - Registered
Status Date
2017-06-13
Filing Date
2016-07-26
Registration Number
5221478
Registration Date
2017-06-13
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
030703, 140511, 260101 - Heads of oxen, cows, calves, bulls. Branding irons. Circles as carriers or as single line borders.
Published for Opposition Date
2017-03-28
Law Office Assigned Location Code
N20
Employee Name
ROSENTHAL, AARON ELI
Statements
Amendment to a Registration/Renewal Certificate
In the statement, Column 2, line 6, " empire state building" is deleted, and head skyscraper is inserted.
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"NEW YORK PREMIUM SIGNATURE BRAND"
Description of Mark
The mark consists of a cow's head skyscraper watermark with the word "PREMIUM" in outline written diagonally across face, inside of a circle with outer border circle. Words "NEW YORK" also in outline written above circle and "SIGNATURE BRAND" written below circle. Another outer circle around words. Underneath is a smoking branding iron.
Goods and Services
Meat
Lining/Stippling Statement
The stippling is for shading purposes only.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-07-29
Primary Code
029
First Use Anywhere Date
2015-03-01
First Use In Commerce Date
2015-04-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Sub S corp).
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Sub S corp).
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Sub S corp).
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Sub S corp).
Address
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Correspondences
Name
Island Wholesale Food Distr. Inc.
Address
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Prior Registrations
Relationship Type | Reel Number |
Prior Registration | 4316413 |
Trademark Events
Event Date | Event Description |
2016-07-29 | NEW APPLICATION ENTERED IN TRAM |
2016-07-29 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-07-30 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-11-04 | ASSIGNED TO EXAMINER |
2016-11-10 | NON-FINAL ACTION WRITTEN |
2016-11-10 | NON-FINAL ACTION E-MAILED |
2016-11-10 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-11-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-12-01 | ASSIGNED TO LIE |
2016-12-05 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-12-05 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-01-27 | FINAL REFUSAL WRITTEN |
2017-01-27 | FINAL REFUSAL E-MAILED |
2017-01-27 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2017-02-02 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2017-02-02 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2017-02-02 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2017-02-14 | EXAMINERS AMENDMENT -WRITTEN |
2017-02-14 | EXAMINERS AMENDMENT E-MAILED |
2017-02-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-02-14 | EXAMINER'S AMENDMENT ENTERED |
2017-02-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-02-22 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2017-03-08 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-03-28 | PUBLISHED FOR OPPOSITION |
2017-03-28 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-06-13 | REGISTERED-PRINCIPAL REGISTER |
2020-08-13 | TEAS SECTION 7 REQUEST RECEIVED |
2020-11-25 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
2020-11-30 | AMENDMENT UNDER SECTION 7 ¿ PROCESSED |