JJ PFISTER DISTILLERY - Trademark Details
Status: 730 - First Extension - Granted
Serial Number
87113535
Word Mark
JJ PFISTER DISTILLERY
Status
730 - First Extension - Granted
Status Date
2017-08-20
Filing Date
2016-07-22
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-12-27
Attorney Name
Law Office Assigned Location Code
L10
Employee Name
CHUO, EMILY M
Statements
Disclaimer with Predetermined Text
"DISTILLERY"
Goods and Services
Distilled Spirits
Classification Information
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2016-07-28
Primary Code
033
Current Trademark Owners
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Correspondences
Name
K. CHRISTOPHER BRANCH
Address
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Trademark Events
| Event Date | Event Description |
| 2016-07-26 | NEW APPLICATION ENTERED IN TRAM |
| 2016-07-28 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-11-02 | ASSIGNED TO EXAMINER |
| 2016-11-02 | EXAMINERS AMENDMENT -WRITTEN |
| 2016-11-02 | EXAMINERS AMENDMENT E-MAILED |
| 2016-11-02 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2016-11-02 | EXAMINER'S AMENDMENT ENTERED |
| 2016-11-02 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-11-17 | ASSIGNED TO LIE |
| 2016-11-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-12-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-12-27 | PUBLISHED FOR OPPOSITION |
| 2016-12-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-02-21 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2017-08-20 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-08-20 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| 2017-08-20 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| 2017-08-20 | TEAS EXTENSION RECEIVED |
| 2017-08-20 | EXTENSION 1 FILED |
| 2017-08-20 | EXTENSION 1 GRANTED |
| 2017-08-22 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
