YANUQ ANDEAN GOURMET - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87110569
Serial Number
87110569
Registration Number
5863467
Word Mark
YANUQ ANDEAN GOURMET
Status
700 - Registered
Status Date
2019-09-17
Filing Date
2016-07-20
Registration Number
5863467
Registration Date
2019-09-17
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
050525, 260109 - Other flowers including daffodils and irises. Geometric figures, objects, humans, plants or animals forming or bordering the perimeter of a circle.
Published for Opposition Date
2017-05-16
Attorney Name
Perla M. Kuhn
Law Office Assigned Location Code
L80
Employee Name
LOOK, JEFFREY J
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"ANDEAN GOURMET"
Description of Mark
The mark consists of A circular design formed by flowers and circles, over this design is the word "YANUQ" in stylized letters and below it are the words "ANDEAN GOURMET" in stylized letters of smaller size.
Goods and Services
Hummus, peppers in brine, tomatoes in oil, olive spreads, palmito spreads, spreads, namely, fruit spreads and vegetable spreads; jams, olive oil, processed and preserved olives; processed, preserved and pickled chili peppers; processed, preserved and pickled hot peppers
Goods and Services
hot sauces
Translation of Words in Mark
The English Translation of the word "YANUQ" in the mark is can mean either "cook, kitchen or home".
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-07-26
Primary Code
030
First Use Anywhere Date
2009-08-31
First Use In Commerce Date
2019-07-01
Current Trademark Owners
Party Name
PRODUCTOS OLE DEL ECUADOR PRODUCTOSOLE CIA. LTDA.
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
PRODUCTOS OLE DEL ECUADOR PRODUCTOSOLE CIA. LTDA.
Party Type
31 - 1st New Owner Entered After Registration
Legal Entity Type
03 - Corporation
Address
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Party Name
Especies Exoticas Esxot Cia. Ltda.
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Especies Exoticas Esxot Cia. Ltda.
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Especies Exoticas Esxot Cia. Ltda.
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
PERLA M. KUHN
Address
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Trademark Events
Event DateEvent Description
2016-07-23NEW APPLICATION ENTERED IN TRAM
2016-07-26NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-07-27NOTICE OF DESIGN SEARCH CODE E-MAILED
2016-10-31ASSIGNED TO EXAMINER
2016-10-31NON-FINAL ACTION WRITTEN
2016-10-31NON-FINAL ACTION E-MAILED
2016-10-31NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-02-10TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-02-24ASSIGNED TO LIE
2017-02-24ASSIGNED TO LIE
2017-03-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-03-08TEAS/EMAIL CORRESPONDENCE ENTERED
2017-03-30EXAMINERS AMENDMENT -WRITTEN
2017-03-30EXAMINERS AMENDMENT E-MAILED
2017-03-30NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-03-30EXAMINER'S AMENDMENT ENTERED
2017-03-30APPROVED FOR PUB - PRINCIPAL REGISTER
2017-03-31PREVIOUS ALLOWANCE COUNT WITHDRAWN
2017-03-31EXAMINERS AMENDMENT -WRITTEN
2017-03-31EXAMINERS AMENDMENT E-MAILED
2017-03-31NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2017-03-31EXAMINER'S AMENDMENT ENTERED
2017-03-31APPROVED FOR PUB - PRINCIPAL REGISTER
2017-04-10LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-04-26NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-05-16PUBLISHED FOR OPPOSITION
2017-05-16OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-07-11NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-01-11TEAS EXTENSION RECEIVED
2018-01-11EXTENSION 1 FILED
2018-01-11EXTENSION 1 GRANTED
2018-01-13NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-07-10TEAS EXTENSION RECEIVED
2018-07-10EXTENSION 2 FILED
2018-07-10EXTENSION 2 GRANTED
2018-07-12NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-01-03TEAS EXTENSION RECEIVED
2019-01-14CASE ASSIGNED TO INTENT TO USE PARALEGAL
2019-01-03EXTENSION 3 FILED
2019-01-14EXTENSION 3 GRANTED
2019-01-15NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-07-09TEAS STATEMENT OF USE RECEIVED
2019-07-09USE AMENDMENT FILED
2019-07-16STATEMENT OF USE PROCESSING COMPLETE
2019-08-09ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
2019-08-10NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
2019-09-17REGISTERED-PRINCIPAL REGISTER
2021-08-18AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP