CAPELLA - Trademark Details
Status: 700 - Registered
Serial Number
87104664
Registration Number
5159676
Word Mark
CAPELLA
Status
700 - Registered
Status Date
2017-03-14
Filing Date
2016-07-14
Registration Number
5159676
Registration Date
2017-03-14
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-12-27
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
SNAPP, TINA LOUISE
Statements
Goods and Services
Flavorings for food and beverages, other than essential oils; flavoring enhancements, namely, food grade propylene glycol and vegetable glycerin, and natural sweeteners for use in the preparation of food and beverages
Goods and Services
Natural and artificial concentrates featuring fruit flavors, dessert flavors, drink flavors, candy flavors, vegetable flavors, herb flavors, coffee flavors, tea flavors, spice flavors, food flavors, and the like used in the preparation of beverages
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-07-20
Primary Code
030
First Use Anywhere Date
2008-04-09
First Use In Commerce Date
2008-04-09
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-07-20
Primary Code
032
First Use Anywhere Date
2008-04-09
First Use In Commerce Date
2008-04-09
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
TREVOR CODDINGTON
Address
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Madrid International Filings
Entry Number
1
Reference Number
A0061837
Original Filing Date USPTO
2016-09-27
International Registration Number
1322233
International Registration Date
2016-09-27
International Status Code
480
International Renewal Date
2026-09-27
Madrid History Events | ||
Date | Code | Description |
2016-12-08 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
2017-02-24 | PEXNX | SUBSEQUENT DESIGNATION PROCESSED BY IB |
2017-03-21 | SDRCV | SUBSEQUENT DESIGNATION RECEIVED |
2017-03-21 | SDSNT | SUBSEQUENT DESIGNATION SENT TO IB |
2017-02-27 | SDRCV | SUBSEQUENT DESIGNATION RECEIVED |
2017-02-27 | SDSNT | SUBSEQUENT DESIGNATION SENT TO IB |
2017-03-31 | PEXNX | SUBSEQUENT DESIGNATION PROCESSED BY IB |
2017-04-21 | PEXNX | SUBSEQUENT DESIGNATION PROCESSED BY IB |
2017-06-27 | CBMPP | CEASING OF EFFECT PROCESSED |
2017-06-27 | CBPSP | PARTIAL CEASING OF EFFECT NOTICE SENT TO IB |
2016-09-27 | ACERT | AUTOMATICALLY CERTIFIED |
2016-09-27 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
2016-09-27 | APPST | IR CERTIFIED AND SENT TO IB |
2017-02-03 | SDRCV | SUBSEQUENT DESIGNATION RECEIVED |
2017-02-03 | SDSNT | SUBSEQUENT DESIGNATION SENT TO IB |
2017-06-14 | CBPCP | PARTIAL CEASING OF EFFECT TO BE PROCESSED |
2017-10-27 | PCBNP | PARTIAL CEASING OF EFFECT PROCESSED BY IB |
Trademark Events
Event Date | Event Description |
2016-07-18 | NEW APPLICATION ENTERED IN TRAM |
2016-07-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-10-25 | ASSIGNED TO EXAMINER |
2016-10-25 | NON-FINAL ACTION WRITTEN |
2016-10-25 | NON-FINAL ACTION E-MAILED |
2016-10-25 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-10-28 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-10-28 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-10-29 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-11-02 | EXAMINERS AMENDMENT -WRITTEN |
2016-11-02 | EXAMINERS AMENDMENT E-MAILED |
2016-11-02 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-11-02 | EXAMINER'S AMENDMENT ENTERED |
2016-11-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-11-17 | ASSIGNED TO LIE |
2016-11-18 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-12-07 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-12-27 | PUBLISHED FOR OPPOSITION |
2016-12-27 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-03-14 | REGISTERED-PRINCIPAL REGISTER |