FROPIZZ - Trademark Details
Status: 700 - Registered
Serial Number
87095443
Registration Number
5179858
Word Mark
FROPIZZ
Status
700 - Registered
Status Date
2017-04-11
Filing Date
2016-07-07
Registration Number
5179858
Registration Date
2017-04-11
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-01-24
Attorney Name
Law Office Assigned Location Code
M80
Employee Name
MAI, TINA HSIN
Statements
Goods and Services
Starch products for food, namely, food starch and food starch for use in manufacturing of foods
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-07-12
Primary Code
030
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
11 - Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
11 - Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
11 - Company
Address
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Correspondences
Name
ROBERT W. SACOFF
Address
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Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2016-07-07 | 015616972 | EU | True |
| 2016-07-07 | 015616972 | EU | True |
Trademark Events
| Event Date | Event Description |
| 2016-07-11 | NEW APPLICATION ENTERED IN TRAM |
| 2016-07-12 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-07-12 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| 2016-07-18 | ASSIGNED TO LIE |
| 2016-07-28 | APPLICANT AMENDMENT PRIOR TO EXAMINATION - ENTERED |
| 2016-08-11 | ASSIGNED TO EXAMINER |
| 2016-08-12 | SUSPENSION LETTER WRITTEN |
| 2016-08-12 | LETTER OF SUSPENSION E-MAILED |
| 2016-08-12 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2016-11-10 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2016-11-21 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-11-21 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-12-12 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-12-20 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2017-01-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-01-24 | PUBLISHED FOR OPPOSITION |
| 2017-01-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-04-11 | REGISTERED-PRINCIPAL REGISTER |
