HIBIKI-AN - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87089731
Word Mark
HIBIKI-AN
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2020-02-10
Filing Date
2016-06-30
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2017-05-23
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
DESAI, BRIN ANDERSON
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of the wording "HIBIKI-AN" in stylized form.
Goods and Services
Meat for human consumption; Processed meat products; Skewered chicken; Skewered meat; Skewered fish; Satay; Shish Kabobs; Processed seafood products; Preserved pulses; Processed vegetables and fruits; Frozen vegetables; Frozen fruits; Eggs; Processed eggs; Pre-cooked curry stew, stew and soup mixes
Goods and Services
Providing foods and beverages; Japanese cuisine restaurant; Providing skewered food
Translation of Words in Mark
The English translation of the word "HIBIKI-AN" in the mark is "RETREAT NAMED HIBIKI".
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-07-05
Primary Code
029
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-07-05
Primary Code
043
Correspondences
Name
M. SCOTT ALPRIN
Address
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Trademark Events
| Event Date | Event Description |
| 2016-07-04 | NEW APPLICATION ENTERED IN TRAM |
| 2016-07-05 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-10-11 | ASSIGNED TO EXAMINER |
| 2016-10-17 | NON-FINAL ACTION WRITTEN |
| 2016-10-17 | NON-FINAL ACTION E-MAILED |
| 2016-10-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-04-13 | EXAMINERS AMENDMENT -WRITTEN |
| 2017-04-13 | EXAMINERS AMENDMENT E-MAILED |
| 2017-04-13 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2017-04-13 | EXAMINER'S AMENDMENT ENTERED |
| 2017-04-13 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-05-03 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-05-23 | PUBLISHED FOR OPPOSITION |
| 2017-05-23 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-06-21 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2017-11-30 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2018-01-09 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2018-07-05 | TEAS EXTENSION RECEIVED |
| 2018-07-05 | EXTENSION 1 FILED |
| 2018-07-05 | EXTENSION 1 GRANTED |
| 2018-07-07 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2018-07-23 | ASSIGNED TO EXAMINER |
| 2018-12-31 | TEAS EXTENSION RECEIVED |
| 2018-12-31 | EXTENSION 2 FILED |
| 2018-12-31 | EXTENSION 2 GRANTED |
| 2019-01-02 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2019-07-08 | TEAS EXTENSION RECEIVED |
| 2019-07-08 | EXTENSION 3 FILED |
| 2019-07-08 | EXTENSION 3 GRANTED |
| 2019-07-10 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| 2020-02-10 | ABANDONMENT - NO USE STATEMENT FILED |
| 2020-02-10 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
