TASTE OF JAPAN AUTHENTIC JAPANESE CUISINE - Trademark Details
Status: 700 - Registered
Serial Number
87084800
Registration Number
5343940
Word Mark
TASTE OF JAPAN AUTHENTIC JAPANESE CUISINE
Status
700 - Registered
Status Date
2017-11-28
Filing Date
2016-06-27
Registration Number
5343940
Registration Date
2017-11-28
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050308, 260118, 260121 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Three or more concentric circles. Circles that are totally or partially shaded.
Published for Opposition Date
2017-09-12
Attorney Name
Law Office Assigned Location Code
L90
Employee Name
SOBRAL, CHRISTINA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"JAPAN" AND "AUTHENTIC JAPANESE CUISINE"
Description of Mark
The mark consists of a circle containing the wording "Taste of Japan" in stylized text inside of a smaller circle with two borders, surrounded by images of flowers and flower petals. On the outside of the smaller circle in an arc is the wording "Authentic Japanese Cuisine".
Goods and Services
Providing consumer product information relating to Japanese cuisine on Internet website portal; Providing information on Internet website portal concerning commercial sales relating to Japanese cuisine
Goods and Services
Educational Examination services, namely, conducting qualification examination relating to knowledge and skills in Japanese cuisine; Educational services in the nature of providing classes, seminars, workshops, training and providing courses of, online instruction services relating to knowledge in Japanese cuisine; Arranging, conducting and organization of seminars regarding qualification examination relating to knowledge and skills in Japanese cuisine; Providing online non-downloadable electronic publications in the nature of electronic magazine, journal, book regarding qualification examination relating to knowledge and skills in Japanese cuisine; Book rental regarding qualification examination relating to knowledge and skills in Japanese cuisine; reference library services for literature and documentary records regarding qualification examination relating to knowledge and skills in Japanese cuisine; Publication of books regarding qualification examination relating to knowledge and skills in Japanese cuisine; Production of videotape film in the field of education or culture not for movies or television programs and not for advertising or publicity; Organization of entertainment events in the nature of organizing cultural and arts events, sake and food tastings, organizing and hosting of Japanese-themed culinary events for cultural purposes excluding movies, shows, plays, musical performances, sports, horse races, bicycle races, boat races and auto races
Goods and Services
Providing food and drink; Providing information relating to menu planning, development or recipes of food and drink, or providing information relating to recipes, ingredients, and cooking of food
Classification Information
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-06-30
Primary Code
035
International Class
041 - Education; providing of training; entertainment; sporting and cultural activities. - Education; providing of training; entertainment; sporting and cultural activities.
US Class Codes
100, 101, 107
Class Status Code
6 - Active
Class Status Date
2016-06-30
Primary Code
041
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-06-30
Primary Code
043
Current Trademark Owners
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Government Agency).
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
30 - Original Registrant
Legal Entity Type
99 - Other (Government Agency).
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Legal Entity Type
99 - Other (Government Agency).
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Legal Entity Type
99 - Other (Government Agency).
Address
Please log in with your Justia account to see this address.
Correspondences
Name
JASON S. NARDIELLO
Address
Please log in with your Justia account to see this address.
Foreign Application Information
| Filing Date | Application Number | Country | Foreign Priority Claim In |
| 2016-05-24 | 2016-055643 | Japan | True |
Trademark Events
| Event Date | Event Description |
| 2016-06-30 | NEW APPLICATION ENTERED IN TRAM |
| 2016-06-30 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-07-01 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2016-10-04 | ASSIGNED TO EXAMINER |
| 2016-10-04 | NON-FINAL ACTION WRITTEN |
| 2016-10-04 | NON-FINAL ACTION E-MAILED |
| 2016-10-04 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-03-27 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-03-27 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-03-28 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-03-29 | SUSPENSION LETTER WRITTEN |
| 2017-03-29 | LETTER OF SUSPENSION E-MAILED |
| 2017-03-29 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2017-07-06 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2017-07-06 | TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED |
| 2017-08-04 | ASSIGNED TO LIE |
| 2017-08-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-08-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-08-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-08-23 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-09-12 | PUBLISHED FOR OPPOSITION |
| 2017-09-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-11-28 | REGISTERED-PRINCIPAL REGISTER |
