TOP ONE POT - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87078352
Word Mark
TOP ONE POT
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2018-07-16
Filing Date
2016-06-21
Mark Drawing
5000 - Illustration: Drawing with word(s)/letter(s)/number(s) in Stylized form
Typeset
Published for Opposition Date
2017-04-18
Attorney Name
Law Office Assigned Location Code
N60
Employee Name
HESIK, APRIL ANNE
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"POT"
Description of Mark
The mark consists of the words "Top One Pot" in stylized, upper and lowercase font.
Goods and Services
Bouillon concentrates; Broth; Charcuterie; Crystallized fruits; Fruit jellies; Fruit salads; Jams; Meat; Milk; Milk beverages with high milk content; Milk drinks containing fruits; Milk products excluding ice cream, ice milk and frozen yogurt; Pickles; Poultry, not live; Preparations for making bouillon; Preparations for making soup; Processed seafood; Sausages; Soup concentrates; Soups; Tofu; Vegetable salads; Cooked vegetables; Fish preserves; Fruit preserves; Meat preserves; Preserved vegetables; Soya milk
Goods and Services
Beverages with a chocolate base; Biscuits; Bread; Cakes; Cereal-based snack foods; Chocolate; Chow chow; Coffee; Confectionery made of sugar; Cookies; Dumplings; Edible ices; Farinaceous food pastes for human consumption; Fruit jelly candy; Ice cream; Iced tea; Muesli; Noodle-based prepared meals; Noodles; Pastries; Pies; Pizza; Popcorn; Processed cereal-based food to be used as a breakfast food, snack food or ingredient for making other foods; Processed grains; Puddings for use as desserts; Ravioli; Rice; Rice cakes; Salad dressings; Sandwiches; Seasonings; Sherbet; Spaghetti; Sushi; Sweetmeats; Tea; Cocoa-based beverages; Cocoa-based ingredient in confectionery products; Coffee based beverages; Fish dumplings; Shrimp dumplings; Tea-based beverages
Goods and Services
Beer; Fruit nectars; Fruit juices; Non-alcoholic beverages flavored with tea; Non-alcoholic fruit extracts used in the preparation of beverages; Nonalcoholic aperitifs; Sherbet beverages; Smoothies; Vegetable juices; Whey beverages; Aerated water; Mineral water
Goods and Services
Commercial information and advice for consumers; Franchise services, namely, offering business management assistance in the establishment and operation of cafes, restaurants and snack-bars; Retail and on-line grocery store services featuring home delivery service; Retail delicatessen services; Retail department store services; Retail store services featuring a wide variety of consumer goods of others; Telemarketing; Assistance in business management and product commercialization, within the framework of a franchise contract
Goods and Services
Boarding house services; Cafeteria services; Café services; Rental of cooking apparatus; Restaurant services; Restaurants featuring home delivery; Salad bars; Self-service restaurant services; Serving food and drinks; Snack-bar services; Wine bars
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-06-27
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-06-27
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-06-27
Primary Code
032
International Class
035 - Advertising; business management; business administration; office functions. - Advertising; business management; business administration; office functions.
US Class Codes
100, 101, 102
Class Status Code
6 - Active
Class Status Date
2016-06-27
Primary Code
035
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-06-27
Primary Code
043
Correspondences
Name
ALAN D. KAMRATH
Address
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Trademark Events
Event Date | Event Description |
2016-06-24 | NEW APPLICATION ENTERED IN TRAM |
2016-06-27 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-09-28 | ASSIGNED TO EXAMINER |
2016-09-29 | NON-FINAL ACTION WRITTEN |
2016-09-29 | NON-FINAL ACTION WRITTEN |
2016-09-29 | NON-FINAL ACTION E-MAILED |
2016-09-29 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2017-03-08 | EXAMINERS AMENDMENT -WRITTEN |
2017-03-08 | EXAMINERS AMENDMENT E-MAILED |
2017-03-08 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2017-03-08 | EXAMINER'S AMENDMENT ENTERED |
2017-03-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2017-03-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-04-18 | PUBLISHED FOR OPPOSITION |
2017-04-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-06-13 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-10-30 | TEAS EXTENSION RECEIVED |
2017-10-30 | EXTENSION 1 FILED |
2017-10-30 | EXTENSION 1 GRANTED |
2017-11-01 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-07-16 | ABANDONMENT - NO USE STATEMENT FILED |
2018-07-16 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |