Image Trademark with Serial Number 87076328
Status: 700 - Registered
Serial Number
87076328
Registration Number
5320285
Status
700 - Registered
Status Date
2017-10-31
Filing Date
2016-06-18
Registration Number
5320285
Registration Date
2017-10-31
Mark Drawing
2000 - Illustration: Drawing or design without any word(s)/letter(s)/ number(s)
Typeset
Design Searches
260106, 260113, 260117, 261701, 261705, 280103 - Semi-circles. Two circles. Two concentric circles. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s). Inscriptions in Chinese, Japanese, Korean, Vietnamese or other Asian characters.
Published for Opposition Date
2017-08-15
Law Office Assigned Location Code
M50
Employee Name
I, DAVID C
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of 2 non-Latin characters appearing centered between two designs the top design having one horizontal line with two curved lines up and the bottom design having one horizontal line and 2 curves down.
Goods and Services
Pickled cucumbers; Pickled jalapeños; Pickled onions; Pickled peppers; Pickled radishes; Pickled vegetables; Pickled vegetables in soy sauce, soybean paste or vinegar; Pickled watermelon rind; Pickles; Preserved fruit and vegetables; Preserved fruits; Preserved fruits and vegetables; Preserved ginseng for use as a vegetable; Preserved peas; Preserved plums; Preserved soya beans for food; Preserved vegetables; Preserved vegetables (in oil); Preserved, dried and cooked fruit and vegetables; Preserved, dried and cooked vegetables; Preserved, frozen, dried or cooked vegetables; Onions, preserved; Peas, preserved; Spicy pickles; Tomato preserves; Vegetables, preserved
Transliteration Statement
The non-Latin characters in the mark transliterate to "GUO WEI" and this means "GREAT COUNTRY" in English.
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-06-23
Primary Code
029
First Use Anywhere Date
2010-07-01
First Use In Commerce Date
2011-08-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
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Correspondences
Name
LIU, XIAOJIAN
Address
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Trademark Events
| Event Date | Event Description |
| 2016-06-22 | NEW APPLICATION ENTERED IN TRAM |
| 2016-06-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-06-24 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| 2016-09-22 | ASSIGNED TO EXAMINER |
| 2016-09-27 | NON-FINAL ACTION WRITTEN |
| 2016-09-27 | NON-FINAL ACTION E-MAILED |
| 2016-09-27 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-04-25 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| 2017-04-25 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| 2017-05-08 | TEAS PETITION TO REVIVE RECEIVED |
| 2017-05-08 | PETITION TO REVIVE-GRANTED |
| 2017-05-08 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-05-08 | NOTICE OF REVIVAL - E-MAILED |
| 2017-06-02 | ASSIGNED TO LIE |
| 2017-06-22 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-06-22 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-06-22 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-07-08 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2017-07-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-08-15 | PUBLISHED FOR OPPOSITION |
| 2017-08-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-10-31 | REGISTERED-PRINCIPAL REGISTER |
