CHUCKSTOP - Trademark Details
Status: 700 - Registered
Serial Number
87074998
Registration Number
5444005
Word Mark
CHUCKSTOP
Status
700 - Registered
Status Date
2018-04-10
Filing Date
2016-06-17
Registration Number
5444005
Registration Date
2018-04-10
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-11-15
Attorney Name
Law Office Assigned Location Code
M40
Employee Name
CHIANG, TIFFANY YOUNG
Statements
Goods and Services
Cups and mugs; travel mugs
Goods and Services
Clothing, namely, t-shirts and hats
Goods and Services
Coffee, coffee beans, teas, coffee drinks, breads, pastries and bakery goods
Goods and Services
Restaurant services, cafe services, coffee house services
Pseudo Mark
CHUCK STOP
Classification Information
International Class
021 - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. - Household or kitchen utensils and containers (not of precious metal or coated therewith); combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steelwool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes
002, 013, 023, 029, 030, 033, 040, 050
Class Status Code
6 - Active
Class Status Date
2016-06-22
Primary Code
021
First Use Anywhere Date
2016-07-30
First Use In Commerce Date
2016-07-30
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2016-06-22
Primary Code
025
First Use Anywhere Date
2016-07-30
First Use In Commerce Date
2016-07-30
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-06-22
Primary Code
030
First Use Anywhere Date
2016-07-30
First Use In Commerce Date
2016-07-30
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-06-22
Primary Code
043
First Use Anywhere Date
2016-07-30
First Use In Commerce Date
2016-07-30
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
EMILIA F. CANNELLA
Address
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Trademark Events
Event Date | Event Description |
2016-06-21 | NEW APPLICATION ENTERED IN TRAM |
2016-06-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-06-23 | NOTICE OF PSEUDO MARK E-MAILED |
2016-09-26 | ASSIGNED TO EXAMINER |
2016-10-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-10-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-11-15 | PUBLISHED FOR OPPOSITION |
2016-11-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-01-10 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-07-10 | TEAS STATEMENT OF USE RECEIVED |
2017-07-10 | TEAS EXTENSION RECEIVED |
2017-07-21 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2017-07-10 | EXTENSION 1 FILED |
2017-07-25 | EXTENSION 1 GRANTED |
2017-07-10 | USE AMENDMENT FILED |
2017-07-25 | STATEMENT OF USE PROCESSING COMPLETE |
2017-07-26 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2017-08-15 | SU - NON-FINAL ACTION - WRITTEN |
2017-08-15 | NON-FINAL ACTION E-MAILED |
2017-08-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2018-02-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2018-02-27 | ASSIGNED TO LIE |
2018-03-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2018-03-07 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2018-03-08 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2018-03-09 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2018-04-10 | REGISTERED-PRINCIPAL REGISTER |