WHOLESOME PANTRY - Trademark Details
Status: 700 - Registered
Serial Number
87063277
Registration Number
5997352
Word Mark
WHOLESOME PANTRY
Status
700 - Registered
Status Date
2020-02-25
Filing Date
2016-06-07
Registration Number
5997352
Registration Date
2020-02-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
050308, 051303, 261709, 270305 - More than one leaf, including scattered leaves, bunches of leaves not attached to branches. Grasses. Curved line(s), band(s) or bar(s). Representations of objects forming letters or numerals, including punctuation.
Published for Opposition Date
2016-11-15
Attorney Name
Law Office Assigned Location Code
M50
Employee Name
NEVILLE, JAMES B
Statements
Indication of Colors claimed
The color(s) light green, medium green, and dark green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"WHOLESOME"
Description of Mark
The mark consists of the stacked words "Wholesome Pantry" in dark green upper- and lower-case letters below a light green line curving down at the ends. A field of medium and light green rows appears to the left of the word "Pantry", in dark green upper- and lower-case letters, and two medium green leaves extend outward from the tail of the letter "y".
Goods and Services
coffee, tea; flour; breakfast cereal; sugar; sauces, excluding applesauce and cranberry sauce; food flavoring extracts other than essential oils; condiment relishes; table syrups; vinegar; food flavorings, other than essential oils; seasonings; prepared, packaged and frozen meals consisting primarily of rice or pasta; cookies; crackers; breads; rolls; croutons; honey; rice; mayonnaise; wheat-, corn-, and rice-based snack foods; salsas; sugar substitute; popcorn; flatbreads; oatmeal; salad dressings; waffles
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-06-14
Primary Code
030
First Use Anywhere Date
2016-08-14
First Use In Commerce Date
2016-08-14
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
JENNIFER L. DEAN
Address
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Trademark Events
Event Date | Event Description |
2016-06-10 | NEW APPLICATION ENTERED IN TRAM |
2016-06-14 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-06-15 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-09-18 | ASSIGNED TO EXAMINER |
2016-09-21 | EXAMINERS AMENDMENT -WRITTEN |
2016-09-21 | EXAMINERS AMENDMENT E-MAILED |
2016-09-21 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-09-21 | EXAMINER'S AMENDMENT ENTERED |
2016-09-21 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-10-10 | ASSIGNED TO LIE |
2016-10-11 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2016-10-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-11-15 | PUBLISHED FOR OPPOSITION |
2016-11-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-01-10 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-01-24 | ASSIGNED TO EXAMINER |
2017-07-06 | TEAS EXTENSION RECEIVED |
2017-07-06 | EXTENSION 1 FILED |
2017-07-06 | EXTENSION 1 GRANTED |
2017-07-08 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-01-10 | TEAS EXTENSION RECEIVED |
2018-01-10 | EXTENSION 2 FILED |
2018-01-10 | EXTENSION 2 GRANTED |
2018-01-12 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-07-02 | TEAS EXTENSION RECEIVED |
2018-07-02 | EXTENSION 3 FILED |
2018-07-02 | EXTENSION 3 GRANTED |
2018-07-04 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2018-11-23 | TEAS EXTENSION RECEIVED |
2018-11-23 | EXTENSION 4 FILED |
2018-11-23 | EXTENSION 4 GRANTED |
2018-11-27 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2019-06-04 | TEAS EXTENSION RECEIVED |
2019-06-07 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2019-06-04 | EXTENSION 5 FILED |
2019-06-07 | EXTENSION 5 GRANTED |
2019-06-08 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
2020-01-09 | TEAS STATEMENT OF USE RECEIVED |
2020-01-09 | USE AMENDMENT FILED |
2020-01-13 | STATEMENT OF USE PROCESSING COMPLETE |
2020-01-21 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2020-01-22 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2020-02-25 | REGISTERED-PRINCIPAL REGISTER |