JULIEANN CARAMELS - Trademark Details
Status: 700 - Registered
Serial Number
87061079
Registration Number
5235165
Word Mark
JULIEANN CARAMELS
Status
700 - Registered
Status Date
2017-07-04
Filing Date
2016-06-06
Registration Number
5235165
Registration Date
2017-07-04
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260113, 261701, 261705 - Two circles. Straight line(s), band(s) or bar(s). Horizontal line(s), band(s) or bar(s).
Published for Opposition Date
2017-04-18
Attorney Name
Law Office Assigned Location Code
M70
Employee Name
BENMAMAN, ALICE MEDINA
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"CARAMELS"
Description of Mark
The mark consists of Stylized script word "julieAnn" with a dot and line under the "julieAnn" with the word "caramels" to the right of the dot and line and another dot and line to the left of "caramels".
Goods and Services
Caramels; chocolate caramels; candy with caramel; caramel popcorn; caramel covered apples; caramel sauce; caramel pretzels; caramel covered fruit; caramel covered nuts; caramel covered sweets in the nature of candies and dessert items goods, namely caramel apples, caramels, caramel popcorn, and caramel pretzels; chocolate candies; chocolate covered fruit; chocolate covered pretzels; chocolate covered popcorn; bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; bakery products, namely, sweet bakery goods; bakery products namely, sweet bakery goods covered or dipped in caramel and chocolate; bakery products namely, sweet bakery goods covered or dipped in caramel; bakery products namely, sweet bakery goods covered or dipped in chocolate
Pseudo Mark
JULIE ANN CARAMELS
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-06-13
Primary Code
030
First Use Anywhere Date
2014-08-01
First Use In Commerce Date
2014-09-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
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Correspondences
Name
KARA K MARTIN
Address
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Trademark Events
| Event Date | Event Description |
| 2016-06-09 | NEW APPLICATION ENTERED IN TRAM |
| 2016-06-13 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-06-14 | NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK E-MAILED |
| 2016-09-17 | ASSIGNED TO EXAMINER |
| 2016-09-17 | NON-FINAL ACTION WRITTEN |
| 2016-09-17 | NON-FINAL ACTION E-MAILED |
| 2016-09-17 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-03-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-03-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-03-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-03-09 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-03-29 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-04-18 | PUBLISHED FOR OPPOSITION |
| 2017-04-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-07-04 | REGISTERED-PRINCIPAL REGISTER |
