PURELY SENSIBLE FOODS - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87053077
Serial Number
87053077
Registration Number
5127771
Word Mark
PURELY SENSIBLE FOODS
Status
700 - Registered
Status Date
2017-01-24
Filing Date
2016-05-27
Registration Number
5127771
Registration Date
2017-01-24
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2016-11-08
Attorney Name
Law Office Assigned Location Code
M10
Employee Name
CLYBURN, CARLA DIONNE
Statements
Disclaimer with Predetermined Text
"FOODS"
Goods and Services
Prepared foods, namely, vegetable patties, veggie burger patties, fish patties, fish fillets, gefilte fish, and breaded fish fillets; fish sticks; potato pancakes; falafel; side dishes consisting primarily of processed vegetables, breaded chicken, fish cakes and canned fish; frozen vegetable-based entrees, namely, vegetable burger patties, vegetable pancakes, and vegetable nuggets; frozen entrees consisting primarily of fish; hash brown potatoes; kale puffs; taro puffs; carrot puffs
Goods and Services
Sandwiches; and vegetable and fruit sandwiches
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-06-06
Primary Code
029
First Use Anywhere Date
2016-02-01
First Use In Commerce Date
2016-02-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-06-06
Primary Code
030
First Use Anywhere Date
2016-02-01
First Use In Commerce Date
2016-02-01
Current Trademark Owners
Party Type
31 - 1st New Owner Entered After Registration
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Type
31 - 1st New Owner Entered After Registration
Address
Please log in with your Justia account to see this address.
Party Type
30 - Original Registrant
Address
Please log in with your Justia account to see this address.
Party Type
20 - Owner at Publication
Address
Please log in with your Justia account to see this address.
Party Type
10 - Original Applicant
Address
Please log in with your Justia account to see this address.
Correspondences
Name
Amanda Roach
Address
Please log in with your Justia account to see this address.
Trademark Events
Event DateEvent Description
2016-05-31NEW APPLICATION ENTERED IN TRAM
2016-06-06NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-08-18ASSIGNED TO EXAMINER
2016-08-25NON-FINAL ACTION WRITTEN
2016-08-25NON-FINAL ACTION E-MAILED
2016-08-25NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-09-25TEAS CHANGE OF CORRESPONDENCE RECEIVED
2016-09-25TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-09-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-09-26TEAS/EMAIL CORRESPONDENCE ENTERED
2016-09-26APPROVED FOR PUB - PRINCIPAL REGISTER
2016-10-19NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-11-08PUBLISHED FOR OPPOSITION
2016-11-08OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-01-24REGISTERED-PRINCIPAL REGISTER
2020-05-22TEAS CHANGE OF OWNER ADDRESS RECEIVED
2020-05-22TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2020-05-22ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2020-05-22TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
2020-05-22TEAS CHANGE OF CORRESPONDENCE RECEIVED
2020-05-22APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2020-06-19REVIEW OF CORRESPONDENCE COMPLETE - ADDRESS UPDATED
2021-06-09AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
2022-01-24COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED