PANIZZA - Trademark Details
Status: 700 - Registered
Serial Number
87050161
Registration Number
5430814
Word Mark
PANIZZA
Status
700 - Registered
Status Date
2018-03-27
Filing Date
2016-05-25
Registration Number
5430814
Registration Date
2018-03-27
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-12-12
Attorney Name
Law Office Assigned Location Code
N20
Employee Name
ZIMMERMAN, GAYNNE GEOR
Statements
Goods and Services
Pizza bread, namely, an open-faced sandwich consisting of bread, tomato sauce, cheese, and other toppings typically associated with pizza
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-06-02
Primary Code
030
First Use Anywhere Date
1990-12-00
First Use In Commerce Date
1990-12-00
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
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Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
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Correspondences
Name
TIMOTHY P. NAILL
Address
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Trademark Events
| Event Date | Event Description |
| 2016-05-28 | NEW APPLICATION ENTERED IN TRAM |
| 2016-06-02 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-09-09 | ASSIGNED TO EXAMINER |
| 2016-09-15 | NON-FINAL ACTION WRITTEN |
| 2016-09-15 | NON-FINAL ACTION E-MAILED |
| 2016-09-15 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2017-03-15 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2017-03-15 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2017-03-16 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2017-03-29 | SUSPENSION LETTER WRITTEN |
| 2017-03-29 | LETTER OF SUSPENSION E-MAILED |
| 2017-03-29 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| 2017-10-11 | ASSIGNED TO LIE |
| 2017-10-13 | LIE CHECKED SUSP - TO ATTY FOR ACTION |
| 2017-11-03 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2017-11-22 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-12-12 | PUBLISHED FOR OPPOSITION |
| 2017-12-12 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2018-01-10 | EXTENSION OF TIME TO OPPOSE RECEIVED |
| 2018-02-21 | EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED |
| 2018-03-27 | REGISTERED-PRINCIPAL REGISTER |
