RAY BARI PIZZA "THE ONLY PIZZA WORTHY OF ITS FAMILY NAME" - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 87049541
Serial Number
87049541
Word Mark
RAY BARI PIZZA "THE ONLY PIZZA WORTHY OF ITS FAMILY NAME"
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2021-08-16
Filing Date
2016-05-25
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
080112, 260103, 260121 - Pizza, slices of pizza. Incomplete circles (more than semi-circles). Circles that are totally or partially shaded.
Published for Opposition Date
2018-05-15
Attorney Name
Deborah K. Squiers
Law Office Assigned Location Code
M10
Employee Name
KOVALSKY, LAURA G
Statements
Indication of Colors claimed
The color(s) red, blue and green is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"PIZZA"
Description of Mark
The mark consists of the words "RAY BARI" in blue letters and the word "PIZZA" in red in stylized letters, above the words "THE ONLY PIZZA WORTHY OF ITS FAMILY NAME" in green script letters. To the left is a representation of a pizza pie in red.
Goods and Services
CLOTHING, NAMELY, T-SHIRTS, HATS
Goods and Services
CHEESE, PEPPERONI, SAUSAGE MEAT
Goods and Services
PIZZA SAUCE, PIZZA DOUGH
Goods and Services
BEVERAGES, NAMELY, BOTTLED WATER
Goods and Services
RESTAURANT, BAR AND CATERING SERVICES
Name/Portrait Description and/or Consent Statement
The name "RAY BARI" does not identify a living individual.
Classification Information
International Class
025 - Clothing, footwear, headgear. - Clothing, footwear, headgear.
US Class Codes
022, 039
Class Status Code
6 - Active
Class Status Date
2018-03-30
Primary Code
025
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-30
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2018-03-30
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2018-03-30
Primary Code
032
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-06-02
Primary Code
043
Correspondences
Name
Deborah K. Squiers
Address
Please log in with your Justia account to see this address.
Prior Registrations
Relationship TypeReel Number
Prior Registration1932406
Trademark Events
Event DateEvent Description
2016-05-28NEW APPLICATION ENTERED IN TRAM
2016-06-02NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-06-03NOTICE OF DESIGN SEARCH CODE E-MAILED
2016-09-09ASSIGNED TO EXAMINER
2016-09-13EXAMINERS AMENDMENT -WRITTEN
2016-09-13EXAMINERS AMENDMENT E-MAILED
2016-09-13NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-09-13EXAMINER'S AMENDMENT ENTERED
2016-09-13PRIORITY ACTION WRITTEN
2016-09-13PRIORITY ACTION E-MAILED
2016-09-13NOTIFICATION OF PRIORITY ACTION E-MAILED
2016-09-13EXAMINERS AMENDMENT -WRITTEN
2016-09-13EXAMINERS AMENDMENT E-MAILED
2016-09-13NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
2016-09-13EXAMINER'S AMENDMENT ENTERED
2016-09-13APPROVED FOR PUB - PRINCIPAL REGISTER
2016-09-26ASSIGNED TO LIE
2016-09-27LAW OFFICE PUBLICATION REVIEW COMPLETED
2016-10-12NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2016-11-01PUBLISHED FOR OPPOSITION
2016-11-01OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2016-12-27NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2017-04-27NOTICE OF ALLOWANCE CANCELLED
2017-04-27CASE RETURNED TO EXAMINATION
2017-04-27PREVIOUS ALLOWANCE COUNT WITHDRAWN
2017-04-27NON-FINAL ACTION WRITTEN
2017-04-27NON-FINAL ACTION E-MAILED
2017-04-27NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-10-17TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-10-17CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-10-18TEAS/EMAIL CORRESPONDENCE ENTERED
2017-10-19FINAL REFUSAL WRITTEN
2017-10-19FINAL REFUSAL E-MAILED
2017-10-19NOTIFICATION OF FINAL REFUSAL EMAILED
2018-03-30TEAS REQUEST FOR RECONSIDERATION RECEIVED
2018-03-30CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-03-30TEAS/EMAIL CORRESPONDENCE ENTERED
2018-04-03APPROVED FOR PUB - PRINCIPAL REGISTER
2018-04-06LAW OFFICE PUBLICATION REVIEW COMPLETED
2018-04-25NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-05-15PUBLISHED FOR OPPOSITION
2018-05-15OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-07-10NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-12-27TEAS EXTENSION RECEIVED
2018-12-27EXTENSION 1 FILED
2018-12-27EXTENSION 1 GRANTED
2018-12-29NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-07-08TEAS EXTENSION RECEIVED
2019-07-08EXTENSION 2 FILED
2019-07-08EXTENSION 2 GRANTED
2019-07-10NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-12-23TEAS EXTENSION RECEIVED
2019-12-23EXTENSION 3 FILED
2019-12-23EXTENSION 3 GRANTED
2019-12-25NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-07-01TEAS EXTENSION RECEIVED
2020-07-01EXTENSION 4 FILED
2020-07-01EXTENSION 4 GRANTED
2020-07-03NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-01-07TEAS EXTENSION RECEIVED
2021-01-19CASE ASSIGNED TO INTENT TO USE PARALEGAL
2021-01-07EXTENSION 5 FILED
2021-01-22EXTENSION 5 GRANTED
2021-01-23NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2021-08-16ABANDONMENT - NO USE STATEMENT FILED
2021-08-16ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED