FARD SINCE 1982 - Trademark Details
Status: 700 - Registered
Serial Number
87036567
Registration Number
5179629
Word Mark
FARD SINCE 1982
Status
700 - Registered
Status Date
2017-04-11
Filing Date
2016-05-13
Registration Number
5179629
Registration Date
2017-04-11
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
260302, 260303, 280125 - Plain single line ovals. Incomplete ovals. Inscriptions in other non-Latin characters, including Cyrillic (Russian) or hieroglyphic characters.
Published for Opposition Date
2017-01-24
Law Office Assigned Location Code
L20
Employee Name
CRAWFORD, MARY E
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Disclaimer with Predetermined Text
"SINCE 1982"
Description of Mark
The mark consists of one incomplete oval within another complete oval. The outer (complete) oval has words "SINCE 1982" written on the bottom and exterior portion. The inner (incomplete) oval has an incision at the bottom containing Latin letters "FARD". Within the interior of the inner oval are the Farsi letters depicting the word "Fard".
Goods and Services
Bread; Candy; Coffee and tea; Cookies; Food package combinations consisting primarily of bread, crackers and/or cookies; Frozen breads; Pastry
Pseudo Mark
FARD SINCE NINETEEN HUNDRED EIGHTY TWO
Transliteration Statement
The non-Latin characters in the mark transliterate to "FARD" and this means "UNIQUE" in English.
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-05-18
Primary Code
030
First Use Anywhere Date
1982-08-01
First Use In Commerce Date
1982-08-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
01 - Individual
Address
Please log in with your Justia account to see this address.
Correspondences
Name
KWIATKOUSKI, DAVID M
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2016-05-17 | NEW APPLICATION ENTERED IN TRAM |
2016-05-18 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-05-19 | NOTICE OF DESIGN SEARCH CODE AND PSEUDO MARK E-MAILED |
2016-08-30 | ASSIGNED TO EXAMINER |
2016-08-30 | NON-FINAL ACTION WRITTEN |
2016-08-30 | NON-FINAL ACTION E-MAILED |
2016-08-30 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
2016-09-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
2016-09-07 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-09-08 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-09-29 | FINAL REFUSAL WRITTEN |
2016-09-29 | FINAL REFUSAL E-MAILED |
2016-09-29 | NOTIFICATION OF FINAL REFUSAL EMAILED |
2016-11-14 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
2016-12-02 | ASSIGNED TO LIE |
2016-12-06 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
2016-12-06 | TEAS/EMAIL CORRESPONDENCE ENTERED |
2016-12-20 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-12-21 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
2017-01-04 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2017-01-24 | PUBLISHED FOR OPPOSITION |
2017-01-24 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2017-04-11 | REGISTERED-PRINCIPAL REGISTER |