TINY HERO - Trademark Details
Status: 700 - Registered
Serial Number
87022932
Registration Number
5132068
Word Mark
TINY HERO
Status
700 - Registered
Status Date
2017-01-31
Filing Date
2016-05-03
Registration Number
5132068
Registration Date
2017-01-31
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-11-15
Law Office Assigned Location Code
L90
Employee Name
THOMPSON, HEATHER
Statements
Goods and Services
Pulse-Based Snack Foods ; Snack Mix Consisting Primarily Of Processed Nuts, Seeds, Dried Fruit And Also Including Chocolate; Ready-To-Eat Meals Comprised Primarily Of Meats, Cheese, Vegetables, Quinoa ; Preserved, Frozen, Dried And Cooked Vegetables ; Edible Oil, namely, Quinoa Oil ; Milk
Goods and Services
Ready-To-Eat Cereals; Processed Cereals; Cereal Preparations, Namely, Cereal Bars And Cereal-Based Snack Foods; High-Protein Cereal Bars; Quinoa-Based Snack Foods; Extruded Quinoa Snacks ; Breakfast Cereals; Oatmeal; Bread; Bread Crumbs; Muffins; Pastry; Waffles; Pancakes; Cookies; Crackers; Biscuits; Quinoa-Based Snack Foods; Quinoa Based Flour; Pasta And Noodles; Macaroni And Cheese; Stuffing Mixes Containing Quinoa ; Frozen Meals Consisting Primarily Of Quinoa ; Preserved, Frozen, Dried And Cooked Quinoa ; Pizza; Pizza Dough ; Ice Cream
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-05-06
Primary Code
029
First Use Anywhere Date
2016-07-25
First Use In Commerce Date
2016-07-25
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-05-06
Primary Code
030
First Use Anywhere Date
2016-07-25
First Use In Commerce Date
2016-07-25
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
NORTHERN QUINOA PRODUCTION CORPORATION
Address
Please log in with your Justia account to see this address.
Madrid International Filings
Entry Number
1
Reference Number
A0069451
Original Filing Date USPTO
2017-08-24
International Registration Number
1383614
International Registration Date
2017-08-24
International Status Code
480
International Renewal Date
2027-08-24
| Madrid History Events | ||
| Date | Code | Description |
| 2018-01-04 | CREAT | APPLICATION FOR IR REGISTERED BY IB |
| 2017-08-24 | ACERT | AUTOMATICALLY CERTIFIED |
| 2017-08-24 | NEWAP | NEW APPLICATION FOR IR RECEIVED |
| 2017-08-24 | APPST | IR CERTIFIED AND SENT TO IB |
| 2017-11-28 | IRREG | IRREGULARITY NOTICE RECEIVED FROM IB |
| 2017-11-30 | IRRAC | RESPONSE TO IRREGULARITY REVIEWED AND ACCEPTED |
| 2017-11-30 | IRSNT | IRREGULARITY RESPONSE SENT TO IB |
| 2017-11-29 | IRRCV | IRREGULARITY RESPONSE RECEIVED FROM APPLICANT |
| 2017-09-18 | IRREG | IRREGULARITY NOTICE RECEIVED FROM IB |
Trademark Events
| Event Date | Event Description |
| 2016-05-06 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-08-13 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| 2016-08-13 | TEAS AMENDMENT OF USE RECEIVED |
| 2016-08-15 | USE AMENDMENT FILED |
| 2016-08-15 | AMENDMENT TO USE PROCESSING COMPLETE |
| 2016-08-18 | ASSIGNED TO EXAMINER |
| 2016-08-26 | NON-FINAL ACTION WRITTEN |
| 2016-08-26 | NON-FINAL ACTION E-MAILED |
| 2016-08-26 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-09-14 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-09-14 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-09-15 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-09-30 | USE AMENDMENT ACCEPTED |
| 2016-09-30 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-10-01 | NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED |
| 2016-10-26 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-11-15 | PUBLISHED FOR OPPOSITION |
| 2016-11-15 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-01-31 | REGISTERED-PRINCIPAL REGISTER |
| 2022-01-31 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
