ALAIN DUCASSE - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Image for trademark with serial number 87014070
Serial Number
87014070
Word Mark
ALAIN DUCASSE
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2020-08-31
Filing Date
2016-04-26
Mark Drawing
4000 - Standard character mark Typeset
Published for Opposition Date
2017-05-30
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
SPARACINO, MARK V
Statements
Goods and Services
(Based on 44(e)) Meat; fish, not live; poultry; game, preserved, dried and cooked fruits and vegetables, namely, sweet or salted appetizers made of fruits or vegetables, namely, potato flavored or natural potato chips; dried fruit mix; prepared, processed and shelled nuts, namely, peanuts, cashews, stewed fruit; jam, fruit puree; jelly; milk; milk products, namely, powdered milk, flavored milk, whipped milk; yogurt; yogurt products, namely, yogurt drink; cream butter, cheese spreads; cheeses; cheese, namely, ripened cheeses, ripened cheeses with mold, unripened fresh cheeses; cottage cheese; dairy-based beverages; edible oils; edible fats; prepared entrees and main dishes consisting primarily of meat, fish, poultry or vegetables; frozen entrees consisting primarily of meat, fish, poultry or vegetables
Goods and Services
(Based on 44(e)) Coffee; tea; cocoa; chocolate; coffee-based beverage containing milk; cocoa-based beverages; sugar; flour, namely, tapioca flour; breakfast cereals; pastries; pies; bread; confectioneries, namely, sweet or salted biscuits; wafers; waffles; cakes; biscuits, namely, sweet biscuits; ice cream; frozen confections; honey; salt; mustard; vinegar; sauces, namely, sweet sauces, pasta sauces; spices; desserts, namely, milky desserts in the nature of dessert puddings and desert mousses
Goods and Services
(Based on Intent to Use) Beer; mineral waters; soft drinks; syrups, extracts and essences for making soft drinks; fruit juices
Goods and Services
(Based on Intent to Use) Wine, champagne; extracts spirituous liquors; distilled liquor; brandy; cognac
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-04-29
Primary Code
029
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-04-29
Primary Code
030
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-04-29
Primary Code
032
International Class
033 - Alcoholic beverages (except beers). - Alcoholic beverages (except beers).
US Class Codes
047, 049
Class Status Code
6 - Active
Class Status Date
2016-04-29
Primary Code
033
Correspondences
Name
BROOKS R. BRUNEAU
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
MonacoFalse
EMFalse
Trademark Events
Event DateEvent Description
2016-04-29NEW APPLICATION ENTERED IN TRAM
2016-04-29NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-05-13ASSIGNED TO EXAMINER
2016-05-18NON-FINAL ACTION WRITTEN
2016-05-18NON-FINAL ACTION E-MAILED
2016-05-18NOTIFICATION OF NON-FINAL ACTION E-MAILED
2016-07-12TEAS RESPONSE TO OFFICE ACTION RECEIVED
2016-07-18ASSIGNED TO LIE
2016-07-28CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-07-28TEAS/EMAIL CORRESPONDENCE ENTERED
2016-08-16SUSPENSION LETTER WRITTEN
2016-08-16LETTER OF SUSPENSION E-MAILED
2016-08-16NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2016-11-28TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
2016-12-05CORRESPONDENCE RECEIVED IN LAW OFFICE
2016-12-05TEAS/EMAIL CORRESPONDENCE ENTERED
2016-12-14APPROVED FOR PUB - PRINCIPAL REGISTER
2016-12-21LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-01-03WITHDRAWN FROM PUB - OG REVIEW QUERY
2017-02-13PREVIOUS ALLOWANCE COUNT WITHDRAWN
2017-02-14NON-FINAL ACTION WRITTEN
2017-02-14NON-FINAL ACTION E-MAILED
2017-02-14NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-04-04TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-04-13CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-04-13TEAS/EMAIL CORRESPONDENCE ENTERED
2017-04-25APPROVED FOR PUB - PRINCIPAL REGISTER
2017-04-26LAW OFFICE PUBLICATION REVIEW COMPLETED
2017-05-10NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2017-05-30PUBLISHED FOR OPPOSITION
2017-05-30OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2017-07-25NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2018-01-16TEAS EXTENSION RECEIVED
2018-01-16EXTENSION 1 FILED
2018-01-16EXTENSION 1 GRANTED
2018-01-18NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-06-06TEAS EXTENSION RECEIVED
2018-06-06EXTENSION 2 FILED
2018-06-06EXTENSION 2 GRANTED
2018-06-08NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2018-12-07TEAS EXTENSION RECEIVED
2018-12-07EXTENSION 3 FILED
2018-12-07EXTENSION 3 GRANTED
2018-12-11NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-07-12TEAS EXTENSION RECEIVED
2019-07-12EXTENSION 4 FILED
2019-07-12EXTENSION 4 GRANTED
2019-07-16NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-01-06TEAS EXTENSION RECEIVED
2020-01-09CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-01-06EXTENSION 5 FILED
2020-01-09EXTENSION 5 GRANTED
2020-01-10NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2020-08-31ABANDONMENT - NO USE STATEMENT FILED
2020-08-31ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED