FODDIES FRUCTOSE FRIENDLY FOOD - Trademark Details
Status: 700 - Registered
Image for trademark with serial number 87008599
Serial Number
87008599
Registration Number
6031685
Word Mark
FODDIES FRUCTOSE FRIENDLY FOOD
Status
700 - Registered
Status Date
2020-04-14
Filing Date
2016-04-20
Registration Number
6031685
Registration Date
2020-04-14
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s) Typeset
Design Searches
110101, 110103, 260106, 260113, 260121 - Spoons. Forks. Semi-circles. Two circles. Circles that are totally or partially shaded.
Published for Opposition Date
2018-06-05
Attorney Name
Law Office Assigned Location Code
L30
Employee Name
OAKES, ANNA JENNIE
Statements
Indication of Colors claimed
The color(s) green and purple is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text
"FRUCTOSE FRIENDLY FOOD"
Description of Mark
The mark consists of the stylized wording "FODDIES FRUCTOSE FRIENDLY FOOD" in purple within an incomplete green concentric circle design. Above the word "FODDIES" is a green crossed fork and spoon design. A green dot appears above the letters "O" and "I" in "FODDIES". A green dot appears below the letters "O" and "E" in "FODDIES". The color white represents transparent background and is not claimed as a feature of the mark.
Goods and Services
(Based on Intent to Use) Food preserving jars of glass
Goods and Services
Bakery goods; bakery goods and dessert items, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; gluten-free desserts, namely, cakes, cookies, pastries, candies, and frozen confections for retail and wholesale distribution and consumption on or off the premises; all the foregoing which is safe for consumers with fructose malabsorption allergies
Goods and Services
(Based on Intent to Use) Food processing which is safe for consumers with fructose malabsorption allergies
Goods and Services
Food preparation; food preparation services; preparation of food and beverages; all the foregoing which is safe for consumers with fructose malabsorption allergies
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-04-26
Primary Code
030
International Class
043 - Services for providing food and drink; temporary accommodation. - Services for providing food and drink; temporary accommodation.
US Class Codes
100, 101
Class Status Code
6 - Active
Class Status Date
2016-04-26
Primary Code
043
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Address
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Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Address
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Party Name
Party Type
20 - Owner at Publication
Address
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Party Name
Party Type
10 - Original Applicant
Address
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Correspondences
Name
Zachary A. Aria
Address
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Foreign Application Information
Filing DateApplication NumberCountryForeign Priority Claim In
AustraliaFalse
Trademark Events
Event DateEvent Description
2016-04-23NEW APPLICATION ENTERED IN TRAM
2016-04-26NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
2016-04-27NOTICE OF DESIGN SEARCH CODE E-MAILED
2016-08-04ASSIGNED TO EXAMINER
2016-08-08NON-FINAL ACTION WRITTEN
2016-08-08NON-FINAL ACTION E-MAILED
2016-08-08NOTIFICATION OF NON-FINAL ACTION E-MAILED
2017-02-08TEAS RESPONSE TO OFFICE ACTION RECEIVED
2017-02-08TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
2017-02-08ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
2017-02-20ASSIGNED TO LIE
2017-02-08CORRESPONDENCE RECEIVED IN LAW OFFICE
2017-03-01TEAS/EMAIL CORRESPONDENCE ENTERED
2017-03-01APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
2017-03-01SUSPENSION LETTER WRITTEN
2017-03-01LETTER OF SUSPENSION E-MAILED
2017-03-01NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
2017-09-07LIE CHECKED SUSP - TO ATTY FOR ACTION
2017-09-28NON-FINAL ACTION WRITTEN
2017-09-28NON-FINAL ACTION E-MAILED
2017-09-28NOTIFICATION OF NON-FINAL ACTION E-MAILED
2018-03-28TEAS RESPONSE TO OFFICE ACTION RECEIVED
2018-03-28CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-03-29TEAS/EMAIL CORRESPONDENCE ENTERED
2018-04-16APPROVED FOR PUB - PRINCIPAL REGISTER
2018-04-16PREVIOUS ALLOWANCE COUNT WITHDRAWN
2018-04-16FINAL REFUSAL WRITTEN
2018-04-16FINAL REFUSAL E-MAILED
2018-04-16NOTIFICATION OF FINAL REFUSAL EMAILED
2018-04-17TEAS REQUEST FOR RECONSIDERATION RECEIVED
2018-04-25ASSIGNED TO LIE
2018-04-25CORRESPONDENCE RECEIVED IN LAW OFFICE
2018-04-25TEAS/EMAIL CORRESPONDENCE ENTERED
2018-04-26APPROVED FOR PUB - PRINCIPAL REGISTER
2018-05-03LAW OFFICE PUBLICATION REVIEW COMPLETED
2018-05-16NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
2018-06-05PUBLISHED FOR OPPOSITION
2018-06-05OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
2018-07-31NOA E-MAILED - SOU REQUIRED FROM APPLICANT
2019-01-29TEAS EXTENSION RECEIVED
2019-01-29EXTENSION 1 FILED
2019-01-29EXTENSION 1 GRANTED
2019-01-31NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-07-31TEAS EXTENSION RECEIVED
2019-07-31EXTENSION 2 FILED
2019-07-31EXTENSION 2 GRANTED
2019-08-02NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
2019-09-30ASSIGNED TO EXAMINER
2020-01-31TEAS POST PUBLICATION AMENDMENT RECEIVED
2020-03-09CASE ASSIGNED TO INTENT TO USE PARALEGAL
2020-01-31NOTICE OF ALLOWANCE CANCELLED
2020-03-091(B) BASIS DELETED; PROCEED TO REGISTRATION
2020-04-14REGISTERED-PRINCIPAL REGISTER