THE HALF-BAKED BAKING COMPANY - Trademark Details
Status: 606 - Abandoned - No Statement Of Use Filed
Serial Number
87005936
Word Mark
THE HALF-BAKED BAKING COMPANY
Status
606 - Abandoned - No Statement Of Use Filed
Status Date
2017-07-17
Filing Date
2016-04-19
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2016-10-18
Law Office Assigned Location Code
M80
Employee Name
RYDLAND, STEPHANIE DIA
Statements
Disclaimer with Predetermined Text
"BAKING COMPANY"
Goods and Services
Gluten-free bread; Gluten-free desserts, namely, cookies; Gluten-free desserts, namely, brownies; Gluten-free desserts, namely, biscotti; Gluten-free desserts, namely, cakes; Gluten-free desserts, namely, flour blends; Gluten-free desserts, namely, pancake mixes; Gluten-free desserts, namely, cookie mixes; Gluten-free desserts, namely, brownie mixes; Gluten-free desserts, namely, cake mixes; Gluten-free desserts, namely, biscotti mixes; Gluten-free desserts, namely, cookie bites; Gluten-free desserts, namely, brownie bites; Gluten-free desserts, namely, muffins; Gluten-free desserts, namely, muffin mixes; Gluten-free desserts, namely, cupcakes; Gluten-free desserts, namely, cupcake mixes; Gluten-free pasta; Protein reduced and gluten free flour and bread
Classification Information
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-04-22
Primary Code
030
Correspondences
Name
JAMIE STEARNS
Address
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Prior Registrations
| Relationship Type | Reel Number |
| Prior Registration | 4424408 |
Trademark Events
| Event Date | Event Description |
| 2016-04-22 | NEW APPLICATION ENTERED IN TRAM |
| 2016-04-22 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-08-03 | ASSIGNED TO EXAMINER |
| 2016-08-03 | NON-FINAL ACTION WRITTEN |
| 2016-08-03 | NON-FINAL ACTION E-MAILED |
| 2016-08-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-08-30 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-08-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-08-31 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-09-01 | EXAMINERS AMENDMENT -WRITTEN |
| 2016-09-01 | EXAMINERS AMENDMENT E-MAILED |
| 2016-09-01 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| 2016-09-01 | EXAMINER'S AMENDMENT ENTERED |
| 2016-09-01 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-09-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2016-10-18 | PUBLISHED FOR OPPOSITION |
| 2016-10-18 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2016-12-13 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| 2017-07-17 | ABANDONMENT - NO USE STATEMENT FILED |
| 2017-07-17 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
