AT LAST! - Trademark Details
Status: 700 - Registered
Serial Number
87005650
Registration Number
5174914
Word Mark
AT LAST!
Status
700 - Registered
Status Date
2017-04-04
Filing Date
2016-04-19
Registration Number
5174914
Registration Date
2017-04-04
Mark Drawing
4000 - Standard character mark
Typeset
Published for Opposition Date
2017-01-17
Law Office Assigned Location Code
L20
Employee Name
CRAWFORD, MARY E
Statements
Goods and Services
Protein supplement shake mix
Goods and Services
Nut-based ready-to-eat protein bars and snack foods
Goods and Services
Low carbohydrate, sugar free and no sugar added candies
Classification Information
International Class
005 - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. - Pharmaceutical, veterinary and sanitary preparations; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes
006, 018, 044, 046, 051, 052
Class Status Code
6 - Active
Class Status Date
2016-04-23
Primary Code
005
First Use Anywhere Date
2016-04-08
First Use In Commerce Date
2016-04-08
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-04-23
Primary Code
029
First Use Anywhere Date
2016-04-08
First Use In Commerce Date
2016-04-08
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-04-23
Primary Code
030
First Use Anywhere Date
2016-04-08
First Use In Commerce Date
2016-04-08
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
03 - Corporation
Address
Please log in with your Justia account to see this address.
Correspondences
Name
HEALTHSMART FOODS, INC.
Address
Please log in with your Justia account to see this address.
Trademark Events
| Event Date | Event Description |
| 2016-04-22 | NEW APPLICATION ENTERED IN TRAM |
| 2016-04-23 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| 2016-08-02 | ASSIGNED TO EXAMINER |
| 2016-08-03 | NON-FINAL ACTION WRITTEN |
| 2016-08-03 | NON-FINAL ACTION E-MAILED |
| 2016-08-03 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| 2016-08-10 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-08-10 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-08-10 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-08-29 | REPORT UNRESPONSIVE AMENDMENT - COMPLETED |
| 2016-08-29 | NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED |
| 2016-08-29 | NOTIFICATION OF NOTICE OF UNRESPONSIVE AMENDMENT - E-MAILED |
| 2016-09-07 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| 2016-09-17 | ASSIGNED TO LIE |
| 2016-09-30 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-09-30 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-10-19 | FINAL REFUSAL WRITTEN |
| 2016-10-19 | FINAL REFUSAL E-MAILED |
| 2016-10-19 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| 2016-10-28 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2016-11-01 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-11-01 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-11-03 | SUBSEQUENT FINAL REFUSAL WRITTEN |
| 2016-11-03 | SUBSEQUENT FINAL EMAILED |
| 2016-11-03 | NOTIFICATION OF SUBSEQUENT FINAL EMAILED |
| 2016-11-07 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| 2016-11-25 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| 2016-11-25 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| 2016-12-08 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| 2016-12-15 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| 2016-12-28 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| 2017-01-17 | PUBLISHED FOR OPPOSITION |
| 2017-01-17 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| 2017-04-04 | REGISTERED-PRINCIPAL REGISTER |
