LEYA - Trademark Details
Status: 700 - Registered
Serial Number
87001875
Registration Number
5277409
Word Mark
LEYA
Status
700 - Registered
Status Date
2017-08-29
Filing Date
2016-04-15
Registration Number
5277409
Registration Date
2017-08-29
Mark Drawing
3000 - Illustration: Drawing or design which also includes word(s)/ letter(s)/number(s)
Typeset
Design Searches
011517 - Thought or speech clouds either empty or with wording and/or punctuation.
Published for Opposition Date
2016-10-25
Law Office Assigned Location Code
L70
Employee Name
DINALLO, KEVIN M
Statements
Indication of Colors claimed
Color is not claimed as a feature of the mark.
Description of Mark
The mark consists of word "LEYA" in capital stylized letters written in oval callout cloud.
Goods and Services
Caffeine-coated nuts; Candied nuts; Dried fruit and vegetables; Dried fruit mixes; Dried fruit-based snacks; Dried fruits; Dried fruits in powder form; Dried vegetables; Dried vegetables in powder form; Fig and date roll consisting of dried fruits, nuts, and spices; Flavored nuts; Freeze-dried fruits; Freeze-dried vegetables; Frozen, frosted, preserved, processed, dried, cooked or crystallized fruit and vegetables extracts for use in prepared meals or food; Fruit- and nut-based snack bars featuring a chocolate coating; Fruit-based organic food bars; Fruit-based organic food bars, also containing nuts, dried fruits and vegetables, seeds, grains, chocolate; Fruit-based organic food snacks also containing nuts, dried fruits and vegetables, seeds, grains, chocolate; Fruit-based raw food bars; Nut- and dried fruit- based snack bars; Nut and seed-based snack bars; Nut butter substitutes made from cashews, walnuts, almonds, hazelnuts; Nut oils; Nut-based food bars; Organic nut and seed-based snack bars; Prepared nuts; Preserved, dried and cooked fruit and vegetables; Processed nuts; Seasoned nuts; Seed butters; Seed-based snack bars; Seed-based snack foods; Shakes; Snack mix consisting of dehydrated fruit and processed nuts
Goods and Services
Cereal bars; Cereal based energy bars; Chocolate bars; Cocoa; Cocoa-based beverages; Coffee; Coffee based beverages; Cookies and crackers; Cookies with nuts; Crackers; Edible rice paper; Flavorings, other than essential oils, for beverages; Food flavourings, other than essential oils, and seasonings; Frozen confections, namely, freezer bars; Frozen juice bars; Ginger; Gluten-free bread; Gluten-free desserts, namely, bakery desserts, ice cream, chocolate, cookies and crackers, and cereal-based and chocolate-based food bars; Gluten-free pasta; Grain-based food bars; Granola-based snack bars; High-protein cereal bars; Muesli; Muesli bars; Rice crackers (Senbei); Salt crackers; Tea-based beverages; Trail mix consisting primarily of granola, and also including nuts, dried fruits and vegetables, seeds, grains, chocolate; Unpopped popcorn
Goods and Services
Aerated mineral waters; Flavoured mineral water; Mineral water; Smoothies; Water beverages
Classification Information
International Class
029 - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats. - Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, fruit sauces; eggs, milk and milk products; edible oils and fats.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-04-20
Primary Code
029
First Use Anywhere Date
2017-06-01
First Use In Commerce Date
2017-06-01
International Class
030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice. - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes
046
Class Status Code
6 - Active
Class Status Date
2016-04-20
Primary Code
030
First Use Anywhere Date
2017-01-01
First Use In Commerce Date
2017-01-01
International Class
032 - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. - Beers; mineral and aerated waters and other non-alcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes
045, 046, 048
Class Status Code
6 - Active
Class Status Date
2016-04-20
Primary Code
032
First Use Anywhere Date
2017-06-01
First Use In Commerce Date
2017-06-01
Current Trademark Owners
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Trademark Owner History
Party Name
Party Type
30 - Original Registrant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
20 - Owner at Publication
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Party Name
Party Type
10 - Original Applicant
Legal Entity Type
16 - Limited Liability Company
Address
Please log in with your Justia account to see this address.
Correspondences
Name
LEYA LTD. / 203 552; LEYA LTD. / 203 552
Address
Please log in with your Justia account to see this address.
Trademark Events
Event Date | Event Description |
2016-04-19 | NEW APPLICATION ENTERED IN TRAM |
2016-04-20 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
2016-04-21 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
2016-08-01 | ASSIGNED TO EXAMINER |
2016-08-03 | PRIORITY ACTION WRITTEN |
2016-08-03 | PRIORITY ACTION E-MAILED |
2016-08-03 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
2016-09-14 | EXAMINERS AMENDMENT -WRITTEN |
2016-09-14 | EXAMINERS AMENDMENT E-MAILED |
2016-09-14 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
2016-09-14 | EXAMINER'S AMENDMENT ENTERED |
2016-09-14 | APPROVED FOR PUB - PRINCIPAL REGISTER |
2016-10-05 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
2016-10-25 | PUBLISHED FOR OPPOSITION |
2016-10-25 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
2016-12-20 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
2017-06-19 | TEAS STATEMENT OF USE RECEIVED |
2017-07-14 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
2017-06-19 | USE AMENDMENT FILED |
2017-07-18 | STATEMENT OF USE PROCESSING COMPLETE |
2017-07-24 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
2017-07-25 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
2017-08-29 | REGISTERED-PRINCIPAL REGISTER |